Dutch Apple Dessert

Dutch Apple Dessert


1. Preheat oven to 325 degrees.

2. In medium bowl, combine apples, sweetened condensed milk and cinnamon.

3. In large bowl, cut 1/2 cup butter into 1 cup biscuit mix until crumbly.

4. Stir in apple mixture.

5. Pour into greased 9-inch square baking pan.

6. In small bowl, combine remaining 1/2 cup biscuit mix and sugar; cut in remaining 2 tablespoons butter until crumbly.

7. Add nuts.

8. Sprinkle evenly over apple mixture.

9. Bake 1 hour or until golden.

10. Serve warm with ice cream.

---------------------------------------------------------------------------

Nutrition

Ingredients