Dutch Honey Syrup

1. In a saucepan, combine sugar, corn syrup and cream.

2. Bring to a boil over med heat; boil 5 mins or until slightly thickened, stirring occasionally.

3. Stir in vanilla.

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Nutrient	Quantity
Total fats	37.7765 g
Protein	2.6065 g
Carbohydrates	467.5332 g
Energy	2133.506 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3192 g
Water	156.2511 g
Aspartic acid	0.198 g
Calcium, Ca	151.832 mg
Carotene, beta	72 g
Niacin	0.0682 mg
Vitamin A, RAE	334.8 g
Arginine	0.0948 g
Riboflavin	0.154 mg
Glutamic acid	0.5448 g
Sodium, Na	258.658 mg
Fatty acids, total saturated 16:1 undifferentiated	1.212 g
Total lipid (fat)	37.7765 g
Manganese, Mn	0.1038 mg
Proline	0.252 g
Fatty acids, total saturated 16:0	10.6082 g
Fatty acids, total saturated 8:0	0.3708 g
Sucrose	200.3638 g
Choline, total	20.16 mg
Sugars, total	466.2328 g
Serine	0.1416 g
Fatty acids, total saturated 10:0	0.7548 g
Fatty acids, total saturated 18:0	4.044 g
Vitamin B-6	0.0347 mg
Selenium, Se	2.987 g
Ash	1.5883 g
Vitamin D	27.6 IU
Fatty acids, total saturated 18:1 undifferentiated	9.1899 g
Pantothenic acid	0.3123 mg
Phenylalanine	0.126 g
Copper, Cu	0.0296 mg
Thiamin	0.2305 mg
Retinol	328.8 g
Methionine	0.0648 g
Iron, Fe	0.7884 mg
Carbohydrate, by difference	467.5332 g
Phosphorus, P	75.472 mg
Folate, total	4.8 g
Fatty acids, total saturated 4:0	1.2996 g
Alanine	0.09 g
Cholesterol	133.2 mg
Valine	0.174 g
Fatty acids, total saturated 18:2 undifferentiated	0.7417 g
Glycine	0.0552 g
Fatty acids, total saturated 14:0	3.948 g
Zinc, Zn	1.8656 mg
Isoleucine	0.1572 g
Fatty acids, total saturated 12:0	0.4392 g
Fatty acids, total polyunsaturated	1.061 g
Leucine	0.2556 g
Vitamin A, IU	1215.6 IU
Folate, DFE	4.8 g
Tryptophan	0.0372 g
Vitamin C, total ascorbic acid	0.72 mg
Fatty acids, total saturated 6:0	0.3624 g
Tyrosine	0.126 g
Vitamin B-12	0.24 g
Vitamin K (phylloquinone)	3.24 g
Fatty acids, total saturated	23.2048 g
Alcohol, ethyl	1.4448 g
Histidine	0.0708 g
Fatty acids, total monounsaturated	10.912 g
Threonine	0.1176 g
Folate, food	4.8 g
Vitamin D (D2 + D3)	0.72 g
Vitamin D3 (cholecalciferol)	0.72 g
Vitamin E (alpha-tocopherol)	1.056 mg
Magnesium, Mg	16.354 mg
Lysine	0.2064 g
Potassium, K	184.606 mg
Cystine	0.024 g
Fluoride, F	3.6 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 cup	805.98	201.596	0
Whipping cream	1 cup	350.4	3.552	37.092
vanilla extract	1 teaspoon	12.096	0.5313	0.0025
corn syrup	1 cup	965.03	261.8539	0.682