Easiest Creamed Chipped Beef

Easiest Creamed Chipped Beef


1. You may want to rinse the beef in cold water to reduce saltiness and dry in a paper towel.

2. Shred the beef into small pieces and cook over medium heat for 3 minutes in butter.

3. Add mushroom soup, milk and white pepper.

4. Simmer for 3-4 minutes and serve over toast.

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Nutrition

Ingredients