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Easy "Fresh" Salsa
09 January 2021
admin
10000 Views
1. Put all ingredients in a blender and chop until fairly smooth. 2. Store in a jar in the refrigerator for up to two weeks. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.0608 g
Protein
0.5252 g
Carbohydrates
3.8828 g
Energy
16.92 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0016 g
Water
39.3324 g
Aspartic acid
0.0364 g
Calcium, Ca
11.88 mg
Lutein + zeaxanthin
36.2 g
Fiber, total dietary
0.792 g
Carotene, beta
157.6 g
Niacin
0.091 mg
Vitamin A, RAE
13.48 g
Arginine
0.0416 g
Riboflavin
0.0173 mg
Glutamic acid
0.1032 g
Stigmasterol
0.12 mg
Sodium, Na
3.44 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0001 g
Total lipid (fat)
0.0608 g
Manganese, Mn
0.0686 mg
Fructose
0.516 g
Proline
0.0048 g
Fatty acids, total saturated 16:0
0.0141 g
Sucrose
0.396 g
Choline, total
2.952 mg
Sugars, total
1.7308 g
Serine
0.0084 g
Fatty acids, total saturated 18:0
0.0016 g
Vitamin B-6
0.054 mg
Selenium, Se
0.236 g
Ash
0.1988 g
Fatty acids, total saturated 18:1 undifferentiated
0.0161 g
Pantothenic acid
0.072 mg
Phenylalanine
0.01 g
Beta-sitosterol
0.08 mg
Copper, Cu
0.0246 mg
Betaine
0.04 mg
Thiamin
0.0211 mg
Methionine
0.0008 g
Iron, Fe
0.1548 mg
Carbohydrate, by difference
3.8828 g
Phosphorus, P
13.52 mg
Folate, total
10.08 g
Alanine
0.0084 g
Valine
0.0084 g
Fatty acids, total saturated 18:2 undifferentiated
0.0068 g
Glycine
0.01 g
Carotene, alpha
1.44 g
Glucose (dextrose)
0.788 g
Fatty acids, total saturated 14:0
0.0016 g
Zinc, Zn
0.088 mg
Isoleucine
0.0056 g
Fatty acids, total polyunsaturated
0.0084 g
Leucine
0.01 g
Tocotrienol, alpha
0.016 mg
Vitamin A, IU
270.72 IU
Folate, DFE
10.08 g
Tryptophan
0.0056 g
Vitamin C, total ascorbic acid
4.04 mg
Phytosterols
6.2 mg
Tyrosine
0.0056 g
Vitamin K (phylloquinone)
12.56 g
Fatty acids, total saturated
0.0174 g
Histidine
0.0056 g
Fatty acids, total monounsaturated
0.0162 g
Threonine
0.0084 g
Folate, food
10.08 g
Cryptoxanthin, beta
8.08 g
Vitamin E (alpha-tocopherol)
0.108 mg
Magnesium, Mg
5.04 mg
Lysine
0.0156 g
Potassium, K
79.24 mg
Cystine
0.0016 g
Fluoride, F
0.44 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
0
0
0
0
Onion
0.25
16
3.736
0.04
Cumin powder
5 dashes
0
0
0
cilantro
0.25 cup
0.92
0.1468
0.0208
chili powder
5 dashes
0
0
0
mexican tomato
2 cans
0
0
0
nacho jalapeno
5 slices
0
0
0
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