Easy Banana &Amp; Choc Chip Mini Muffins

1. Preheat 180 C in fanforced oven.

2. Heat peeled bananas in the microwave until soft and mash with a fork, allow to cool.

3. Mix together oil and eggs in a bowl with a whisk and add mashed banana, combine well.

4. Add cake mix and choc chips and mix until just combine with a wooden spoon,.

5. Spray a mini muffin tray with canola oil spray.

6. Bake for 20 to 25 minute.

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Nutrient	Quantity
Total fats	86.2375 g
Protein	118.9175 g
Carbohydrates	154.89 g
Energy	1825.23 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.8632 g
Water	974.2925 g
Aspartic acid	2.166 g
Calcium, Ca	680.47 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.018 g
Lutein + zeaxanthin	651.5 g
Fiber, total dietary	17.55 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.022 g
Fatty acids, total saturated 22:0	0.0969 g
Carotene, beta	175.5 g
Niacin	10.0637 mg
Vitamin A, RAE	330.25 g
Fatty acids, total trans-polyenoic	0.012 g
Arginine	1.1508 g
Riboflavin	1.6998 mg
Fatty acids, total trans-polyenoic 22:4	0.013 g
Tocopherol, beta	0.0892 mg
Fatty acids, total polyunsaturated 15:0	0.008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.036 g
Fatty acids, total saturated 20:1	0.2509 g
Glutamic acid	2.699 g
Sodium, Na	490.19 mg
Fatty acids, total saturated 16:1 undifferentiated	1.2471 g
Total lipid (fat)	86.2375 g
Manganese, Mn	1.8505 mg
Fructose	32.7375 g
Proline	0.701 g
Fatty acids, total saturated 16:0	11.4983 g
Fatty acids, total polyunsaturated 16:1 t	0.003 g
Fatty acids, total saturated 8:0	0.004 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.531 g
Sucrose	16.1325 g
Choline, total	685.166 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.012 g
Fatty acids, total polyunsaturated 18:1 t	0.023 g
Sugars, total	82.9225 g
Serine	1.241 g
Fatty acids, total saturated 10:0	0.0128 g
Fatty acids, total saturated 18:0	2.426 g
Fatty acids, total saturated 20:4 undifferentiated	0.448 g
Vitamin B-6	3.2473 mg
Selenium, Se	121.45 g
Ash	12.595 g
Vitamin D	82 IU
Fatty acids, total saturated 18:1 undifferentiated	55.2382 g
Pantothenic acid	3.7875 mg
Phenylalanine	1.0108 g
Copper, Cu	1.8485 mg
Betaine	1.047 mg
Thiamin	0.8492 mg
Retinol	310 g
Methionine	0.434 g
Iron, Fe	10.9082 mg
Carbohydrate, by difference	154.89 g
Phosphorus, P	1246.5 mg
Folate, total	257 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	1.2326 mg
Fatty acids, total saturated 4:0	0.004 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.115 g
Alanine	1.005 g
Cholesterol	622 mg
Valine	1.1753 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.023 g
Fatty acids, total saturated 18:2 undifferentiated	9.0591 g
Glycine	0.6885 g
Carotene, alpha	168.75 g
Glucose (dextrose)	33.985 g
Fatty acids, total saturated 14:0	0.0565 g
Zinc, Zn	7.3025 mg
Isoleucine	0.86 g
Maltose	0.0675 g
Tocopherol, delta	0.1275 mg
Fatty acids, total saturated 12:0	0.0135 g
Fatty acids, total polyunsaturated	10.8304 g
Fatty acids, total saturated 14:1	0.007 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.102 g
Leucine	1.545 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.012 g
Tocotrienol, alpha	0.465 mg
Vitamin A, IU	1472 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.067 g
Folate, DFE	257 g
Tryptophan	0.2278 g
Vitamin C, total ascorbic acid	58.725 mg
Phytosterols	267.12 mg
Fatty acids, total polyunsaturated 16:1 c	0.198 g
Fatty acids, total polyunsaturated 18:1 c	3.388 g
Fatty acids, total saturated 20:0	0.3011 g
Starch	36.315 g
Tyrosine	0.5598 g
Vitamin B-12	5.89 g
Vitamin K (phylloquinone)	47.519 g
Fatty acids, total saturated	14.4588 g
Histidine	0.8288 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.012 g
Fatty acids, total monounsaturated	56.8459 g
Threonine	0.745 g
Folate, food	257 g
Fatty acids, total polyunsaturated 17:0	0.0378 g
Vitamin D (D2 + D3)	2 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.001 g
Cryptoxanthin, beta	9 g
Vitamin D3 (cholecalciferol)	2 g
Vitamin E (alpha-tocopherol)	14.557 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.223 g
Fatty acids, total trans	0.038 g
Fatty acids, total trans-monoenoic	0.026 g
Magnesium, Mg	294.25 mg
Lysine	1.2495 g
Potassium, K	3705.22 mg
Cystine	0.3328 g
Fluoride, F	15.95 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Banana	3	600.75	154.17	2.2275
Olive oil	0.33 cup	636.48	0	72
Egg	2	143	0.72	9.51
chocolate chip	0.5 cup	0	0	0
vanilla cake mix	500 g	445	0	2.5