Easy Chocolate Chip Cookies

1. Pre-Heat oven to 3oo degrees.

2. Mix Flour, Salt, Baking soda together and set aside.

3. Mix Sugar, Butter, Honey and Vanilla until well blended and slightly fluffy; scrape sides of bowl.

4. Add flour mixture to Sugar/Butter mixture and blend together.

5. (DO NOT OVER MIX).

6. Add Chocolate chips.

7. Drop rounded spoonfulls of dough on to an ungreased non-stick pan, and bake for 15-18 minutes, or until browned around the edges.

8. FOR CRISPIER COOKIES BAKE 18 TO 25 MINUTES.

9. Set on wire rack to cool.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	57.6078 g
Protein	21.4458 g
Carbohydrates	87.022 g
Energy	930.44 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4357 g
Water	11.177 g
Aspartic acid	1.9836 g
Calcium, Ca	551.08 mg
Fiber, total dietary	11.16 g
Niacin	7.2257 mg
Vitamin A, RAE	3.6 g
Arginine	3.1692 g
Riboflavin	0.6244 mg
Fatty acids, total saturated 20:1	0.0804 g
Glutamic acid	4.7664 g
Sodium, Na	734.65 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1728 g
Total lipid (fat)	57.6078 g
Manganese, Mn	1.8135 mg
Fructose	0.6105 g
Proline	0.9756 g
Fatty acids, total saturated 16:0	5.151 g
Sucrose	52.008 g
Choline, total	1.265 mg
Sugars, total	55.0055 g
Serine	1.1652 g
Fatty acids, total saturated 18:0	2.4229 g
Vitamin B-6	0.2048 mg
Selenium, Se	0.6646 g
Ash	7.13 g
Fatty acids, total saturated 18:1 undifferentiated	21.4774 g
Pantothenic acid	0.91 mg
Phenylalanine	1.1328 g
Copper, Cu	1.9768 mg
Betaine	0.055 mg
Thiamin	1.541 mg
Methionine	0.7056 g
Iron, Fe	3.4181 mg
Carbohydrate, by difference	87.022 g
Phosphorus, P	905.38 mg
Folate, total	118.15 g
Alanine	1.1172 g
Valine	1.194 g
Fatty acids, total saturated 18:2 undifferentiated	24.7852 g
Glycine	1.464 g
Glucose (dextrose)	0.7425 g
Fatty acids, total saturated 14:0	0.144 g
Zinc, Zn	5.5988 mg
Isoleucine	0.9192 g
Fatty acids, total polyunsaturated	25.2473 g
Leucine	1.6368 g
Vitamin A, IU	80.4 IU
Folate, DFE	118.15 g
Tryptophan	0.468 g
Tyrosine	0.8952 g
Fatty acids, total saturated	8.0677 g
Alcohol, ethyl	4.472 g
Histidine	0.6288 g
Fatty acids, total monounsaturated	21.7537 g
Threonine	0.8868 g
Folate, food	118.15 g
Magnesium, Mg	121.71 mg
Lysine	0.6852 g
Potassium, K	589.19 mg
Cystine	0.432 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0 teaspoon	0	0	0
Butter	0.5 cup	684	31.428	57.6
Baking soda	0.5 teaspoon	0	0	0
Brown sugar	0.25 cup	209	53.9495	0
Honey	0.5 cup	0	0	0
purpose flour	1.25 1/4	0	0	0
chocolate chip	1 cup	0	0	0
vanilla	1 tablespoon	37.44	1.6445	0.0078