1. Place chopped vegetables in crock pot. 2. Add pre-cooked beef on top, and package of onion soup mix. 3. Pour enough water over to almost cover vegetables. 4. Cook on low for 8-10 hours or high for 4-6 hours. 5. Test vegetables for desired tenderness, and add cooked barley and enough water to cover and allow to heat through. ---------------------------------------------------------------------------
Nutrition
Ingredients