Easy French - Cut Green Bean Salad

1. Open and drain the beans, then put into a medium bowl.

2. Add the finely diced onion.

3. Add the mayonnaise and salt and pepper and toss.

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Nutrient	Quantity
Total fats	23.27 g
Protein	0.9846 g
Carbohydrates	6.538 g
Energy	237.38 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1867 g
Water	95.7734 g
Aspartic acid	0.0637 g
Calcium, Ca	16.1 mg
Lutein + zeaxanthin	18.46 g
Fiber, total dietary	1.19 g
Fatty acids, total saturated 22:0	0.04 g
Carotene, beta	18.1 g
Niacin	0.087 mg
Vitamin A, RAE	4.64 g
Arginine	0.0728 g
Riboflavin	0.0189 mg
Fatty acids, total polyunsaturated 15:0	0.0029 g
Fatty acids, total saturated 20:1	0.0725 g
Glutamic acid	0.1806 g
Sodium, Na	466.8 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2691 g
Total lipid (fat)	23.27 g
Manganese, Mn	0.0944 mg
Fructose	0.903 g
Proline	0.0084 g
Fatty acids, total saturated 16:0	2.5625 g
Sucrose	0.693 g
Choline, total	9.49 mg
Sugars, total	2.968 g
Serine	0.0147 g
Fatty acids, total saturated 18:0	0.4627 g
Vitamin B-6	0.0852 mg
Selenium, Se	1.684 g
Ash	1.434 g
Fatty acids, total saturated 18:1 undifferentiated	16.8018 g
Pantothenic acid	0.1197 mg
Phenylalanine	0.0175 g
Copper, Cu	0.0383 mg
Betaine	0.07 mg
Thiamin	0.0368 mg
Retinol	2.9 g
Methionine	0.0014 g
Iron, Fe	0.147 mg
Carbohydrate, by difference	6.538 g
Phosphorus, P	29 mg
Folate, total	13.3 g
Alanine	0.0147 g
Cholesterol	19.14 mg
Valine	0.0147 g
Fatty acids, total saturated 18:2 undifferentiated	2.1487 g
Glycine	0.0175 g
Glucose (dextrose)	1.379 g
Fatty acids, total saturated 14:0	0.0121 g
Zinc, Zn	0.1596 mg
Isoleucine	0.0098 g
Fatty acids, total polyunsaturated	2.3354 g
Leucine	0.0175 g
Tocotrienol, alpha	0.028 mg
Vitamin A, IU	42 IU
Folate, DFE	13.3 g
Tryptophan	0.0098 g
Vitamin C, total ascorbic acid	5.18 mg
Phytosterols	10.5 mg
Fatty acids, total saturated 20:0	0.0377 g
Tyrosine	0.0098 g
Vitamin B-12	0.0696 g
Vitamin K (phylloquinone)	31.426 g
Fatty acids, total saturated	3.144 g
Histidine	0.0098 g
Fatty acids, total monounsaturated	17.1435 g
Threonine	0.0147 g
Folate, food	13.3 g
Fatty acids, total polyunsaturated 17:0	0.0116 g
Fatty acids, total polyunsaturated 24:0	0.0139 g
Cryptoxanthin, beta	1.74 g
Vitamin E (alpha-tocopherol)	1.2842 mg
Magnesium, Mg	8.16 mg
Lysine	0.0273 g
Potassium, K	120.18 mg
Cystine	0.0028 g
Fluoride, F	0.77 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Onion	1	28	6.538	0.07
Mayonnaise	0.25 cup	209.38	0	23.2
salt pepper	0	0	0	0
french green bean	2 cans	0	0	0