Easy Garlic Skin Separator

1. In a pan, roast the garlic pods in oil till they turn light brown in colour.

2. Wrap the pods in a muslin cloth.

3. Rub it between your palms, then open the cloth and you will find the skin separated from the pods.

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Ingredient	Quantity	Energy	Carbohydrates	Lipin
Oil	2 drops	0	0	0
Garlic Clove	6	0	0	0