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Easy Healthy Black Bean Dip
29 March 2022
admin
10000 Views
1. Combine all ingredients, except salt and pepper, in a food processor or blender. 2. Salt and pepper to taste. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
6.4079 g
Protein
94.0915 g
Carbohydrates
276.6659 g
Energy
1497.7678 kCal
Fatty acids, total saturated 18:3 undifferentiated
1.1907 g
Water
192.2762 g
Aspartic acid
11.1461 g
Calcium, Ca
572.5109 mg
Lutein + zeaxanthin
284.852 g
Fiber, total dietary
68.6147 g
Carotene, beta
450.4755 g
Niacin
9.8211 mg
Vitamin A, RAE
37.581 g
Arginine
5.69 g
Riboflavin
0.8717 mg
Tocopherol, beta
0.039 mg
Fatty acids, total saturated 20:1
0.0011 g
Glutamic acid
14.0278 g
Stigmasterol
0.06 mg
Sodium, Na
947.9691 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0017 g
Total lipid (fat)
6.4079 g
Manganese, Mn
4.6846 mg
Fructose
2.9405 g
Proline
3.9043 g
Fatty acids, total saturated 16:0
1.488 g
Sucrose
0.4702 g
Choline, total
300.9293 mg
Sugars, total
14.7685 g
Serine
5.0072 g
Fatty acids, total saturated 10:0
0.0001 g
Fatty acids, total saturated 18:0
0.1006 g
Vitamin B-6
1.4566 mg
Selenium, Se
14.8533 g
Ash
18.5789 g
Tocotrienol, delta
0.026 mg
Fatty acids, total saturated 18:1 undifferentiated
0.6242 g
Pantothenic acid
4.1302 mg
Phenylalanine
4.9701 g
Beta-sitosterol
0.04 mg
Copper, Cu
3.6794 mg
Betaine
0.0605 mg
Thiamin
3.8823 mg
Methionine
1.3826 g
Iron, Fe
22.3042 mg
Carbohydrate, by difference
276.6659 g
Phosphorus, P
1547.568 mg
Folate, total
1897.5937 g
Tocopherol, gamma
0.182 mg
Lycopene
7881.9 g
Alanine
3.8557 g
Valine
4.8085 g
Fatty acids, total saturated 18:2 undifferentiated
1.5296 g
Glycine
3.5881 g
Carotene, alpha
0.72 g
Glucose (dextrose)
2.3265 g
Fatty acids, total saturated 14:0
0.0044 g
Zinc, Zn
15.8147 mg
Isoleucine
4.0574 g
Fatty acids, total saturated 12:0
0.0001 g
Fatty acids, total polyunsaturated
2.7204 g
Leucine
7.3402 g
Tocotrienol, alpha
0.0151 mg
Vitamin A, IU
828.3437 IU
Folate, DFE
1897.5937 g
Tryptophan
1.0892 g
Vitamin C, total ascorbic acid
12.1254 mg
Phytosterols
0.457 mg
Tocotrienol, beta
0.572 mg
Tyrosine
2.5861 g
Vitamin K (phylloquinone)
35.8135 g
Fatty acids, total saturated
1.5945 g
Histidine
2.5563 g
Fatty acids, total monounsaturated
0.628 g
Threonine
3.8661 g
Folate, food
1897.5937 g
Cryptoxanthin, beta
4.04 g
Vitamin E (alpha-tocopherol)
2.6911 mg
Magnesium, Mg
751.526 mg
Lysine
6.3111 g
Potassium, K
6719.0441 mg
Cystine
0.9999 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
cilantro
2 tablespoons
0.46
0.0734
0.0104
Garlic Clove
1
0
0
0
lime juice
2 tablespoons
7.5625
2.547
0.0212
cumin
0.25 teaspoon
1.9688
0.2323
0.1169
salt pepper
0
0
0
0
black bean
15 ounces
1450.0765
265.1812
6.0384
salsa
0.5 cup
37.7
8.632
0.221
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