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Easy Low Fat Whole Wheat Irish Soda Bread
08 June 2022
admin
10000 Views
1. Combine all ingredients. 2. Shape into ball. 3. Bake for 25 minutes at 400 degrees. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
6 g
Protein
31.704 g
Carbohydrates
177.3188 g
Energy
834.354 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.1752 g
Water
25.7866 g
Aspartic acid
1.7328 g
Calcium, Ca
82.152 mg
Lutein + zeaxanthin
528 g
Fiber, total dietary
25.68 g
Carotene, beta
12 g
Niacin
11.8968 mg
Arginine
1.5552 g
Riboflavin
0.396 mg
Tocopherol, beta
0.552 mg
Fatty acids, total saturated 20:1
0.024 g
Glutamic acid
10.3872 g
Sodium, Na
1263.498 mg
Total lipid (fat)
6 g
Manganese, Mn
9.7629 mg
Fructose
0.12 g
Proline
4.98 g
Fatty acids, total saturated 16:0
0.984 g
Sucrose
5.4267 g
Choline, total
74.88 mg
Sugars, total
5.5467 g
Serine
1.488 g
Fatty acids, total saturated 18:0
0.048 g
Vitamin B-6
0.9768 mg
Selenium, Se
148.3292 g
Ash
5.4972 g
Fatty acids, total saturated 18:1 undifferentiated
0.6552 g
Pantothenic acid
1.4472 mg
Phenylalanine
1.6368 g
Copper, Cu
0.9844 mg
Betaine
174.72 mg
Thiamin
1.2048 mg
Methionine
0.5472 g
Iron, Fe
8.657 mg
Carbohydrate, by difference
177.3188 g
Phosphorus, P
856.846 mg
Folate, total
105.6 g
Tocopherol, gamma
4.584 mg
Alanine
1.1736 g
Valine
1.3536 g
Fatty acids, total saturated 18:2 undifferentiated
2.6232 g
Glycine
1.3656 g
Zinc, Zn
6.2414 mg
Isoleucine
1.0632 g
Fatty acids, total polyunsaturated
2.8008 g
Tocotrienol, gamma
0.072 mg
Leucine
2.1552 g
Tocotrienol, alpha
0.72 mg
Vitamin A, IU
21.6 IU
Folate, DFE
105.6 g
Tryptophan
0.4176 g
Starch
138.648 g
Tyrosine
0.66 g
Vitamin K (phylloquinone)
4.56 g
Fatty acids, total saturated
1.032 g
Histidine
0.8568 g
Fatty acids, total monounsaturated
0.6792 g
Threonine
0.8808 g
Folate, food
105.6 g
Vitamin E (alpha-tocopherol)
1.704 mg
Magnesium, Mg
328.892 mg
Lysine
0.8616 g
Potassium, K
872.534 mg
Cystine
0.66 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Sugar
1 teaspoon
18.354
4.5908
0
Salt
0.5 teaspoon
0
0
0
Baking soda
1 teaspoon
0
0
0
Wheat Flour
2 cups
816
172.728
6
plain yogurt
1 cup
0
0
0
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