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Food Recipes
Easy Mexican Ranch Dip
01 January 2022
admin
10000 Views
1. Mix all the ingredients together in a bowl, chill, and serve! ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
136.3614 g
Protein
209.6468 g
Carbohydrates
599.4049 g
Energy
4372.4939 kCal
Fatty acids, total saturated 18:3 undifferentiated
2.5863 g
Water
611.7738 g
Aspartic acid
14.4911 g
Calcium, Ca
1277.2403 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.0181 g
Lutein + zeaxanthin
5771.1062 g
Fiber, total dietary
96.9553 g
Fatty acids, total trans-polyenoic 20:3 n-6
0.0408 g
Fatty acids, total saturated 22:0
0.0249 g
Carotene, beta
512.2761 g
Niacin
29.2192 mg
Vitamin A, RAE
1097.9397 g
Fatty acids, total trans-polyenoic
0.2948 g
Arginine
7.9495 g
Riboflavin
2.9123 mg
Fatty acids, total trans-polyenoic 22:4
0.0023 g
Fatty acids, total polyunsaturated 15:0
0.3878 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.1542 g
Fatty acids, total saturated 20:1
0.0658 g
Glutamic acid
23.0521 g
Sodium, Na
1421.9183 mg
Fatty acids, total saturated 16:1 undifferentiated
2.5498 g
Total lipid (fat)
136.3614 g
Manganese, Mn
6.604 mg
Proline
8.0938 g
Fatty acids, total saturated 16:0
35.4292 g
Fatty acids, total saturated 8:0
0.9617 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.9934 g
Choline, total
571.762 mg
Fatty acids, total polyunsaturated 18:2 CLAs
0.1837 g
Fatty acids, total polyunsaturated 18:1 t
1.5105 g
Sugars, total
27.4084 g
Serine
7.3306 g
Fatty acids, total saturated 10:0
2.1047 g
Fatty acids, total saturated 18:0
12.1828 g
Fatty acids, total saturated 20:4 undifferentiated
0.204 g
Vitamin B-6
4.3849 mg
Selenium, Se
141.6354 g
Ash
30.1847 g
Vitamin D
47.628 IU
Menaquinone-4
13.6078 g
Fatty acids, total saturated 18:1 undifferentiated
30.9872 g
Pantothenic acid
6.6964 mg
Phenylalanine
7.2918 g
Copper, Cu
5.6947 mg
Betaine
1.3608 mg
Thiamin
5.8952 mg
Retinol
1039.8231 g
Methionine
2.3966 g
Iron, Fe
39.5596 mg
Carbohydrate, by difference
599.4049 g
Phosphorus, P
3278.6151 mg
Folate, total
2052.1961 g
Tocopherol, gamma
0.6804 mg
Fatty acids, total saturated 4:0
1.9301 g
Fatty acids, total saturated 20:5 n-3 (EPA)
0.0788 g
Alanine
7.1095 g
Cholesterol
479.5963 mg
Valine
7.2759 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0431 g
Fatty acids, total saturated 18:2 undifferentiated
13.3256 g
Glycine
5.3986 g
Carotene, alpha
267.9027 g
Fatty acids, total saturated 14:0
10.3951 g
Zinc, Zn
29.6576 mg
Isoleucine
5.8596 g
Fatty acids, total saturated 12:0
1.8688 g
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7)
0.3583 g
Fatty acids, total polyunsaturated
16.4309 g
Fatty acids, total saturated 14:1
0.3039 g
Fatty acids, total polyunsaturated 17:1
0.0159 g
Leucine
12.9772 g
Fatty acids, total polyunsaturated 18:2 t not further defined
0.2948 g
Tocotrienol, alpha
0.0454 mg
Vitamin A, IU
4617.7291 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0589 g
Folate, DFE
2052.1961 g
Tryptophan
1.4688 g
Vitamin C, total ascorbic acid
2.0412 mg
Fatty acids, total polyunsaturated 16:1 c
0.6668 g
Fatty acids, total polyunsaturated 18:1 c
7.8539 g
Fatty acids, total saturated 20:0
0.0612 g
Fatty acids, total saturated 6:0
1.0002 g
Lactose
7.7337 g
Tyrosine
4.5589 g
Vitamin B-12
4.2168 g
Vitamin K (phylloquinone)
34.2177 g
Fatty acids, total saturated
68.6191 g
Histidine
3.9848 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.0136 g
Fatty acids, total monounsaturated
34.8161 g
Threonine
5.693 g
Folate, food
2052.1961 g
Fatty acids, total polyunsaturated 17:0
0.2449 g
Vitamin D (D2 + D3)
1.134 g
Fatty acids, total polyunsaturated 24:0
0.0136 g
Fatty acids, total trans-polyenoic 20:3 n-3
0.0023 g
Cryptoxanthin, beta
2.268 g
Vitamin D3 (cholecalciferol)
1.134 g
Vitamin E (alpha-tocopherol)
7.0016 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.0958 g
Fatty acids, total trans
1.8053 g
Fatty acids, total trans-monoenoic
1.5105 g
Magnesium, Mg
1360.1766 mg
Lysine
8.0569 g
Potassium, K
8715.9679 mg
Fatty acids, total polyunsaturated 24:1 c
0.0023 g
Cystine
1.788 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Cream cheese
8 ounces
669.06
7.938
64.8648
Cream
8 ounces
449.056
10.5007
43.885
Cheddar cheese
1 cup
0
0
0
Corn
15 ounces
1552.1347
315.785
20.1565
black bean
15 ounces
1450.0765
265.1812
6.0384
ro tel tomato
10 ounces
252.1667
0
1.4167
ranch dip
2.25 1/4
252.1667
0
1.4167
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