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Easy No-Cook Pizza Sauce
23 June 2022
admin
10000 Views
1. Stir tomato sauce, onion powder, sugar, oregano, and garlic pepper seasoning together in a bowl until smooth. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.1372 g
Protein
1.3214 g
Carbohydrates
21.0006 g
Energy
85.202 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0076 g
Water
0.6737 g
Aspartic acid
0.1142 g
Calcium, Ca
45.041 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.0007 g
Lutein + zeaxanthin
18.95 g
Fiber, total dietary
1.7528 g
Fatty acids, total saturated 22:0
0.0045 g
Carotene, beta
10.07 g
Niacin
0.0932 mg
Vitamin A, RAE
0.85 g
Arginine
0.2434 g
Riboflavin
0.0176 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0076 g
Glutamic acid
0.2674 g
Sodium, Na
7.273 mg
Total lipid (fat)
0.1372 g
Manganese, Mn
0.1704 mg
Fructose
0.1361 g
Proline
0.1067 g
Fatty acids, total saturated 16:0
0.0185 g
Sucrose
12.9145 g
Choline, total
5.1065 mg
Sugars, total
13.1485 g
Serine
0.0285 g
Fatty acids, total saturated 18:0
0.0099 g
Fatty acids, total saturated 20:4 undifferentiated
0.0029 g
Vitamin B-6
0.1112 mg
Selenium, Se
1.8482 g
Ash
0.4685 g
Fatty acids, total saturated 18:1 undifferentiated
0.0243 g
Pantothenic acid
0.0827 mg
Phenylalanine
0.0401 g
Copper, Cu
0.0644 mg
Betaine
0.3147 mg
Thiamin
0.0468 mg
Methionine
0.0109 g
Iron, Fe
0.8186 mg
Carbohydrate, by difference
21.0006 g
Phosphorus, P
36.532 mg
Folate, total
8.243 g
Tocopherol, gamma
0.2477 mg
Alanine
0.0324 g
Valine
0.0382 g
Fatty acids, total saturated 18:2 undifferentiated
0.0294 g
Glycine
0.0401 g
Carotene, alpha
0.2 g
Glucose (dextrose)
0.0716 g
Fatty acids, total saturated 14:0
0.0005 g
Zinc, Zn
0.4003 mg
Isoleucine
0.0269 g
Tocopherol, delta
0.0092 mg
Fatty acids, total saturated 12:0
0.0025 g
Fatty acids, total polyunsaturated
0.0406 g
Leucine
0.0456 g
Tocotrienol, alpha
0.0028 mg
Vitamin A, IU
17.01 IU
Folate, DFE
8.243 g
Tryptophan
0.0099 g
Vitamin C, total ascorbic acid
1.6748 mg
Phytosterols
8.281 mg
Galactose
0.0263 g
Fatty acids, total polyunsaturated 18:1 c
0.0243 g
Fatty acids, total saturated 20:0
0.0025 g
Tyrosine
0.0258 g
Vitamin K (phylloquinone)
6.5123 g
Fatty acids, total saturated
0.0383 g
Histidine
0.0206 g
Fatty acids, total monounsaturated
0.0247 g
Threonine
0.0245 g
Folate, food
8.243 g
Cryptoxanthin, beta
0.07 g
Vitamin E (alpha-tocopherol)
0.222 mg
Magnesium, Mg
12.884 mg
Lysine
0.0626 g
Potassium, K
117.8 mg
Fatty acids, total polyunsaturated 24:1 c
0.0003 g
Cystine
0.0144 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Onion powder
1 tablespoon
23.529
5.4593
0.0718
Oregano
1 teaspoon
2.65
0.6892
0.0428
Tomato Sauce
1 can
0
0
0
white sugar
1 tablespoon
48.762
12.5975
0
garlic pepper
1 teaspoon
0
0
0
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