Easy Ravioli With Basil And Sun-Dried Tomatoes

Easy Ravioli With Basil And Sun-Dried Tomatoes


1. Heat oven to 400 degrees F.

2. Cook and drain ravioli as directed on package.

3. While ravioli is cooking, mix crushed tomatoes, sun-dried tomatoes and basil.

4. Pour 1-1/2 cups of the tomato mixture in an ungreased rectangular baking dish, 11x7x1-1/2 inches.

5. Top with ravioli.

6. Pour remaining tomato mixture over the ravioli.

7. Sprinkle with cheese.

8. Bake uncovered about 20 minutes or until hot.

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Nutrition

Ingredients