1. Preheat oven to 350. 2. Cook sausage in skillet on medium heat for 14-16 minutes, covered, turning occasionally. 3. Sausage is done when cooked through, with no pink in center. 4. In separate skillet, steam spinach. 5. When sausage is done, chop into ½ in. 6. pieces, return to same skillet and add marinara sauce. 7. Let sauce and sausage simmer while you prepare manicotti filling. 8. Make filling by mixing first 6 ingredients together. 9. Stuff filling into uncooked shells and lay in an 8 x 13 glass casserole dish. 10. Pour sauce and water over stuffed shells. 11. Cover with foil, bake for 45 minutes. 12. Remove foil and cook for another 5 minutes-adding shredded mozzarella or parmesan cheese if desired. ---------------------------------------------------------------------------
Nutrition
Ingredients
