Easy Steamed Sponge Cake

1. Put eggs and sugar into mixing bowl.

2. Beat on high for 5 minutes until creamy.

3. Add rest of ingredients.

4. Blend on low for 3-5 minutes until smooth.

5. Line 9-inch cake pan with wax paper.

6. Pour mixture into cake pan.

7. Sprinkle with sesame seeds.

8. Steam for 15 minutes, knife should come out clean when inserted.

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Nutrient	Quantity
Total fats	36.7499 g
Protein	35.2813 g
Carbohydrates	244.5039 g
Energy	1453.488 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.258 g
Water	129.5786 g
Aspartic acid	3.0887 g
Calcium, Ca	305.796 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.027 g
Lutein + zeaxanthin	757.5825 g
Fiber, total dietary	5.9317 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.033 g
Fatty acids, total saturated 22:0	0.006 g
Niacin	9.7643 mg
Vitamin A, RAE	241.35 g
Fatty acids, total trans-polyenoic	0.018 g
Arginine	2.741 g
Riboflavin	1.3588 mg
Fatty acids, total trans-polyenoic 22:4	0.0195 g
Tocopherol, beta	0.0253 mg
Fatty acids, total polyunsaturated 15:0	0.012 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.054 g
Fatty acids, total saturated 20:1	0.0707 g
Glutamic acid	7.0814 g
Sodium, Na	253.089 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3694 g
Total lipid (fat)	36.7499 g
Manganese, Mn	1.4235 mg
Proline	2.0719 g
Fatty acids, total saturated 16:0	5.3951 g
Fatty acids, total polyunsaturated 16:1 t	0.0045 g
Fatty acids, total saturated 8:0	0.006 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	2.2965 g
Sucrose	150.2728 g
Choline, total	451.386 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.018 g
Fatty acids, total polyunsaturated 18:1 t	0.0345 g
Sugars, total	151.4119 g
Serine	2.3374 g
Fatty acids, total saturated 10:0	0.009 g
Fatty acids, total saturated 18:0	2.1302 g
Fatty acids, total saturated 20:4 undifferentiated	0.282 g
Vitamin B-6	0.3564 mg
Selenium, Se	51.0848 g
Ash	4.5038 g
Vitamin D	123 IU
Fatty acids, total saturated 18:1 undifferentiated	13.2423 g
Pantothenic acid	3.0831 mg
Phenylalanine	1.8435 g
Copper, Cu	0.994 mg
Betaine	0.45 mg
Thiamin	1.5541 mg
Retinol	240 g
Methionine	0.9764 g
Iron, Fe	11.8389 mg
Carbohydrate, by difference	244.5039 g
Phosphorus, P	724.3785 mg
Folate, total	305.715 g
Dihydrophylloquinone	0.15 g
Tocopherol, gamma	0.8322 mg
Fatty acids, total saturated 4:0	0.006 g
Alanine	1.7753 g
Cholesterol	558 mg
Valine	2.1047 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0345 g
Fatty acids, total saturated 18:2 undifferentiated	11.9937 g
Glycine	1.4826 g
Glucose (dextrose)	0.555 g
Fatty acids, total saturated 14:0	0.1045 g
Zinc, Zn	4.7077 mg
Isoleucine	1.6708 g
Tocopherol, delta	0.09 mg
Fatty acids, total polyunsaturated	12.7236 g
Fatty acids, total saturated 14:1	0.0105 g
Tocotrienol, gamma	0.015 mg
Fatty acids, total polyunsaturated 17:1	0.018 g
Leucine	2.8161 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.018 g
Tocotrienol, alpha	0.09 mg
Vitamin A, IU	840.15 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0105 g
Folate, DFE	404.355 g
Tryptophan	0.5472 g
Folic acid	141.795 g
Fatty acids, total polyunsaturated 16:1 c	0.297 g
Fatty acids, total polyunsaturated 18:1 c	5.082 g
Fatty acids, total saturated 20:0	0.0045 g
Tyrosine	1.3246 g
Vitamin B-12	1.335 g
Vitamin K (phylloquinone)	0.7582 g
Fatty acids, total saturated	7.8446 g
Alcohol, ethyl	0.7224 g
Histidine	0.8709 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.018 g
Fatty acids, total monounsaturated	13.7194 g
Threonine	1.3998 g
Folate, food	162.8925 g
Fatty acids, total polyunsaturated 17:0	0.033 g
Vitamin D (D2 + D3)	3 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0015 g
Cryptoxanthin, beta	13.5 g
Vitamin D3 (cholecalciferol)	3 g
Vitamin E (alpha-tocopherol)	1.5956 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.087 g
Fatty acids, total trans	0.057 g
Fatty acids, total trans-monoenoic	0.039 g
Magnesium, Mg	80.922 mg
Lysine	1.9178 g
Potassium, K	548.2305 mg
Cystine	0.7529 g
Fluoride, F	1.65 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.75 cup	604.485	151.197	0
Egg	3	214.5	1.08	14.265
vanilla extract	0.5 teaspoon	6.048	0.2656	0.0013
almond extract	0.5 teaspoon	0	0	0
sesame seed	3 tablespoons	256.5	11.7855	21.6
cake flour	0.75 cup	371.955	80.1758	0.8836