Easy Unfried Mexican Ice Cream

1. Scoop ice cream into balls (I used a cookie scoop for my small kids but any size is fine) place on cookie sheet, dish -- and put in freezer for at least 10 minutes.

2. Use coffee grinder, small chopper or rolling pin to crush cereal to crumbs.

3. Toast crumbs in toaster oven or dry pan on stovetop. Place in bowl.

4. Remove ice cream from freezer & while crumbs are still warm roll ice cream balls to coat.

5. Serve immediately, drizzle honey on top.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	4.2367 g
Protein	2.2527 g
Carbohydrates	32.2359 g
Energy	169.4667 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0715 g
Water	1.3392 g
Aspartic acid	0.1583 g
Calcium, Ca	183.52 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0012 g
Lutein + zeaxanthin	35.1333 g
Fiber, total dietary	2.8107 g
Fatty acids, total saturated 22:0	0.0099 g
Carotene, beta	1.6533 g
Niacin	10.1403 mg
Vitamin A, RAE	379.44 g
Fatty acids, total trans-polyenoic	0.0045 g
Arginine	0.1232 g
Riboflavin	0.8544 mg
Tocopherol, beta	0.1033 mg
Fatty acids, total polyunsaturated 15:0	0.0012 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0682 g
Fatty acids, total saturated 20:1	0.038 g
Glutamic acid	0.5931 g
Sodium, Na	234.36 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0074 g
Total lipid (fat)	4.2367 g
Manganese, Mn	0.6386 mg
Fructose	3.3893 g
Proline	0.1624 g
Fatty acids, total saturated 16:0	0.2728 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.7928 g
Sucrose	8.4816 g
Choline, total	5.4147 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0017 g
Fatty acids, total polyunsaturated 18:1 t	0.0025 g
Sugars, total	12.524 g
Serine	0.1099 g
Fatty acids, total saturated 18:0	0.0831 g
Vitamin B-6	1.116 mg
Selenium, Se	1.9427 g
Ash	1.2689 g
Vitamin D	86.8 IU
Fatty acids, total saturated 18:1 undifferentiated	1.9811 g
Pantothenic acid	0.1922 mg
Phenylalanine	0.1013 g
Fatty acids, total polyunsaturated 22:1 c	0.0021 g
Copper, Cu	0.0794 mg
Thiamin	1.0197 mg
Retinol	379.44 g
Methionine	0.0351 g
Iron, Fe	8.4651 mg
Carbohydrate, by difference	32.2359 g
Phosphorus, P	82.2533 mg
Folate, total	152.1067 g
Tocopherol, gamma	1.1821 mg
Fatty acids, total saturated 22:1 undifferentiated	0.0021 g
Alanine	0.0967 g
Valine	0.1054 g
Fatty acids, total saturated 18:2 undifferentiated	0.799 g
Glycine	0.0922 g
Glucose (dextrose)	0.6572 g
Fatty acids, total saturated 14:0	0.0058 g
Zinc, Zn	7.4896 mg
Isoleucine	0.0789 g
Tocopherol, delta	0.3555 mg
Fatty acids, total polyunsaturated	0.8721 g
Tocotrienol, gamma	0.3224 mg
Fatty acids, total polyunsaturated 17:1	0.0021 g
Leucine	0.1538 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0045 g
Tocotrienol, alpha	0.2315 mg
Vitamin A, IU	1267.28 IU
Folate, DFE	253.3733 g
Tryptophan	0.0306 g
Vitamin C, total ascorbic acid	8.0187 mg
Folic acid	144.2533 g
Fatty acids, total polyunsaturated 16:1 c	0.0074 g
Fatty acids, total polyunsaturated 18:1 c	1.9786 g
Fatty acids, total saturated 20:0	0.0203 g
Tocotrienol, beta	0.7027 mg
Starch	14.5493 g
Tyrosine	0.057 g
Vitamin B-12	2.7487 g
Vitamin K (phylloquinone)	3.8853 g
Fatty acids, total saturated	0.403 g
Histidine	0.0525 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0033 g
Vitamin B-12, added	2.7487 g
Fatty acids, total monounsaturated	2.0336 g
Threonine	0.0748 g
Folate, food	7.8533 g
Fatty acids, total polyunsaturated 17:0	0.0021 g
Vitamin D (D2 + D3)	2.1907 g
Fatty acids, total polyunsaturated 24:0	0.0079 g
Cryptoxanthin, beta	0.8267 g
Vitamin D3 (cholecalciferol)	2.1907 g
Vitamin E (alpha-tocopherol)	0.8845 mg
Fatty acids, total trans	0.007 g
Fatty acids, total trans-monoenoic	0.0025 g
Magnesium, Mg	22.32 mg
Lysine	0.0351 g
Potassium, K	83.08 mg
Fatty acids, total polyunsaturated 24:1 c	0.0029 g
Cystine	0.0397 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Vanilla ice cream	1.5 cups	0	0	0
Honey	0	0	0	0
cinnamon toast cereal	1 cup	169.4667	32.2359	4.2367