1. Preheat oven to 350 F/180°C. 2. Beat the eggs with the sugar until the crystals have dissolved. 3. This may require the addition of a little warm water. 4. Add vanilla. 5. Add sifted flour and baking powder. 6. The dough should be the right consistency for piping. 7. If it is too stiff add a little warm water but this should not be runny. 8. Pipe small round shapes on a cookie sheet lined wih baking paper, dust with icing sugar and bake for 15-20 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients