Elotes

1. Mix mayonnaise and lime juice.

2. In separate bowl, mix cheese and chili powder, red pepper, cumin, and salt.

3. Grill corn on a grill or the grates of your stove until blackened in a few places. This will take about 10 minutes. Make sure you keep turning the corn.

4. Brush lime and mayonnaise mixture over finished corn.

5. Sprinkle corn with the cheese with spices.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	26.6537 g
Protein	23.4858 g
Carbohydrates	114.7056 g
Energy	708.1195 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.2405 g
Water	482.4681 g
Aspartic acid	1.4574 g
Calcium, Ca	103.1697 mg
Lutein + zeaxanthin	3759.4261 g
Fiber, total dietary	12.1971 g
Fatty acids, total saturated 22:0	0.0318 g
Fatty acids, total trans-polyenoic 13:0	0.0004 g
Carotene, beta	502.6099 g
Niacin	10.5023 mg
Vitamin A, RAE	80.834 g
Arginine	0.7695 g
Riboflavin	0.3414 mg
Tocopherol, beta	0.0032 mg
Fatty acids, total polyunsaturated 15:0	0.0081 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0882 g
Fatty acids, total saturated 20:1	0.0999 g
Glutamic acid	3.7225 g
Sodium, Na	601.9593 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2457 g
Total lipid (fat)	26.6537 g
Manganese, Mn	0.9931 mg
Fructose	11.4022 g
Proline	1.7157 g
Fatty acids, total saturated 16:0	3.6489 g
Fatty acids, total saturated 8:0	0.0056 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	2.7144 g
Sucrose	5.2449 g
Choline, total	140.8741 mg
Sugars, total	36.8639 g
Serine	0.8964 g
Fatty acids, total saturated 10:0	0.0303 g
Fatty acids, total saturated 18:0	0.6856 g
Fatty acids, total saturated 20:4 undifferentiated	0.0058 g
Vitamin B-6	0.5906 mg
Selenium, Se	9.1667 g
Ash	5.4116 g
Fatty acids, total saturated 18:1 undifferentiated	15.6996 g
Pantothenic acid	4.2169 mg
Phenylalanine	0.8772 g
Copper, Cu	0.347 mg
Betaine	0.0667 mg
Thiamin	0.9187 mg
Retinol	6.15 g
Methionine	0.3909 g
Iron, Fe	4.1196 mg
Carbohydrate, by difference	114.7056 g
Phosphorus, P	602.0732 mg
Folate, total	248.2227 g
Tocopherol, gamma	0.916 mg
Fatty acids, total saturated 4:0	0.0162 g
Lycopene	0.2835 g
Alanine	1.7213 g
Cholesterol	16.85 mg
Valine	1.0827 g
Fatty acids, total saturated 18:2 undifferentiated	4.5302 g
Glycine	0.747 g
Carotene, alpha	121.2962 g
Glucose (dextrose)	20.0137 g
Fatty acids, total saturated 14:0	0.0659 g
Zinc, Zn	3.0968 mg
Isoleucine	0.7543 g
Fatty acids, total saturated 12:0	0.021 g
Fatty acids, total polyunsaturated	4.7766 g
Fatty acids, total saturated 14:1	0.0116 g
Tocotrienol, gamma	0.0385 mg
Leucine	2.0301 g
Tocotrienol, alpha	0.0495 mg
Vitamin A, IU	1553.1425 IU
Folate, DFE	248.2227 g
Tryptophan	0.1348 g
Vitamin C, total ascorbic acid	45.15 mg
Phytosterols	1.4775 mg
Fatty acids, total polyunsaturated 16:1 c	0.0232 g
Fatty acids, total polyunsaturated 18:1 c	2.4549 g
Fatty acids, total saturated 20:0	0.0705 g
Fatty acids, total saturated 6:0	0.0098 g
Starch	33.06 g
Tyrosine	0.7166 g
Vitamin B-12	0.164 g
Vitamin K (phylloquinone)	27.6006 g
Fatty acids, total saturated	4.6553 g
Histidine	0.5192 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0002 g
Fatty acids, total monounsaturated	16.0625 g
Threonine	0.7527 g
Folate, food	248.2227 g
Fatty acids, total polyunsaturated 17:0	0.015 g
Fatty acids, total polyunsaturated 24:0	0.0282 g
Cryptoxanthin, beta	715.7775 g
Vitamin E (alpha-tocopherol)	1.9666 mg
Magnesium, Mg	224.8227 mg
Lysine	0.8026 g
Potassium, K	1695.8738 mg
Cystine	0.1538 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0 teaspoon	0	0	0
Parmesan cheese	2 tablespoons	37	4	0.5
Mayonnaise	3 tablespoons	162.45	0	18
Corn	4	498.8	108.46	7.83
lime juice	1 tablespoon	3.7812	1.2735	0.0106
chili powder	0.5 teaspoon	3.807	0.671	0.1928
red pepper	0.25 teaspoon	0.3125	0.0688	0.0034
cumin	0.25 teaspoon	1.9688	0.2323	0.1169