Em'S Easy, Moist Cornbread

1. Preheat oven to 425 degrees Fahrenheit.

2. Mix together beaten eggs, milk, sour cream, creamed corn, honey, and cheese.

3. Add in Jiffy mix boxes.

4. Pour batter into greased loaf pans. (do not fill to top!).

5. Bake in oven 25 min or until toothpick inserted comes out clean.

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Nutrient	Quantity
Total fats	89.9994 g
Protein	50.2711 g
Carbohydrates	62.2882 g
Energy	1222.7025 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.6832 g
Water	552.3939 g
Aspartic acid	4.1037 g
Calcium, Ca	1100.4717 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0361 g
Lutein + zeaxanthin	1912.0718 g
Fiber, total dietary	4.3478 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0628 g
Fatty acids, total saturated 22:0	0.0289 g
Carotene, beta	171.3729 g
Niacin	4.274 mg
Vitamin A, RAE	580.2722 g
Fatty acids, total trans-polyenoic	0.3068 g
Arginine	2.172 g
Riboflavin	1.3707 mg
Fatty acids, total trans-polyenoic 22:4	0.0153 g
Tocopherol, beta	0.01 mg
Fatty acids, total polyunsaturated 15:0	0.398 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.2206 g
Fatty acids, total saturated 20:1	0.1058 g
Glutamic acid	10.167 g
Sodium, Na	1417.0654 mg
Fatty acids, total saturated 16:1 undifferentiated	1.8239 g
Total lipid (fat)	89.9994 g
Manganese, Mn	0.4578 mg
Fructose	4.2174 g
Proline	4.3588 g
Fatty acids, total saturated 16:0	24.7477 g
Fatty acids, total polyunsaturated 16:1 t	0.003 g
Fatty acids, total saturated 8:0	0.6778 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	3.5418 g
Sucrose	1.9348 g
Choline, total	420.0368 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.1957 g
Fatty acids, total polyunsaturated 18:1 t	1.5335 g
Sugars, total	32.4571 g
Serine	3.117 g
Fatty acids, total saturated 10:0	1.5127 g
Fatty acids, total saturated 18:0	9.3086 g
Fatty acids, total saturated 20:4 undifferentiated	0.2469 g
Vitamin B-6	0.5556 mg
Selenium, Se	59.2647 g
Ash	10.213 g
Vitamin D	106.22 IU
Menaquinone-4	14.8278 g
Fatty acids, total saturated 18:1 undifferentiated	22.1722 g
Pantothenic acid	4.8668 mg
Phenylalanine	2.6689 g
Copper, Cu	0.2686 mg
Betaine	2.3928 mg
Thiamin	0.4983 mg
Retinol	552.6831 g
Methionine	1.3395 g
Iron, Fe	3.5411 mg
Carbohydrate, by difference	62.2882 g
Phosphorus, P	1105.8832 mg
Folate, total	159.0021 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	1.5065 mg
Fatty acids, total saturated 4:0	1.0637 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0136 g
Alanine	2.3817 g
Cholesterol	621.9596 mg
Valine	3.2784 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0661 g
Fatty acids, total saturated 18:2 undifferentiated	4.7436 g
Glycine	1.2491 g
Carotene, alpha	34.7826 g
Glucose (dextrose)	7.8265 g
Fatty acids, total saturated 14:0	7.2067 g
Zinc, Zn	6.4004 mg
Isoleucine	2.5635 g
Tocopherol, delta	0.06 mg
Fatty acids, total saturated 12:0	1.6128 g
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7)	0.3583 g
Fatty acids, total polyunsaturated	5.914 g
Fatty acids, total saturated 14:1	0.3152 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.0279 g
Leucine	4.9344 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.3068 g
Tocotrienol, alpha	0.1054 mg
Vitamin A, IU	2375.7396 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0319 g
Folate, DFE	159.0021 g
Tryptophan	0.5739 g
Vitamin C, total ascorbic acid	16.8238 mg
Fatty acids, total polyunsaturated 16:1 c	0.8735 g
Fatty acids, total polyunsaturated 18:1 c	12.1462 g
Fatty acids, total saturated 20:0	0.0794 g
Fatty acids, total saturated 6:0	1.0212 g
Starch	12.3913 g
Lactose	13.8947 g
Tyrosine	2.4832 g
Vitamin B-12	3.2815 g
Vitamin K (phylloquinone)	7.1951 g
Fatty acids, total saturated	47.9476 g
Histidine	1.4993 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0256 g
Fatty acids, total monounsaturated	24.4494 g
Threonine	2.0457 g
Folate, food	159.0021 g
Fatty acids, total polyunsaturated 17:0	0.2691 g
Vitamin D (D2 + D3)	2.617 g
Fatty acids, total polyunsaturated 24:0	0.0201 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0033 g
Cryptoxanthin, beta	261.268 g
Vitamin D3 (cholecalciferol)	2.617 g
Vitamin E (alpha-tocopherol)	2.4068 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0603 g
Fatty acids, total trans	1.8433 g
Fatty acids, total trans-monoenoic	1.5365 g
Magnesium, Mg	155.0344 mg
Lysine	3.5931 g
Potassium, K	1255.6214 mg
Fatty acids, total polyunsaturated 24:1 c	0.0023 g
Cystine	0.5007 g
Fluoride, F	1.1 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	0.5 cup	74.42	5.8316	3.9894
Cream	8 ounces	449.056	10.5007	43.885
Honey	1 tablespoon	0	0	0
Egg	2	143	0.72	9.51
Corn	1 can	186.9565	40.6522	2.9348
mexican cheese	0.75 cup	369.27	4.5837	29.6802
jiffy cornbread mix	2 boxes	0	0	0