1. Preheat oven to 350. 2. Mix squash, cream cheese, scallions and spices until smooth. 3. Warm tortillas in hot skillet until pliable. 4. Fill each tortilla with 1/4 cup of filling, Roll tightly and place in baking dish, seam side down. 5. Pour salsa over filled tortillas. 6. Sprinkle with cheese. 7. Cover dish with foil, bake 25-30 minutes or until heated through. ---------------------------------------------------------------------------
Nutrition
Ingredients