English Apple Pie

1. Peel and slice apples and lay in deep dish pie plate.

2. Sprinkle white sugar on top of apples.

3. Sprinkle cinnamon on top of sugar.

4. In separate bowl melt butter and mix with dry ingredients.

5. Spoon and press this to cover apples.

6. Bake for 45 minutes on 350°F.

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Nutrient	Quantity
Total fats	59.8436 g
Protein	30.905 g
Carbohydrates	470.4832 g
Energy	2472.634 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.5415 g
Water	23.9016 g
Aspartic acid	2.851 g
Calcium, Ca	613.652 mg
Fiber, total dietary	14.952 g
Niacin	11.3232 mg
Vitamin A, RAE	3.6 g
Arginine	3.9845 g
Riboflavin	0.6832 mg
Fatty acids, total saturated 20:1	0.0804 g
Glutamic acid	6.4997 g
Sodium, Na	121.738 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1807 g
Total lipid (fat)	59.8436 g
Manganese, Mn	3.7249 mg
Fructose	1.221 g
Proline	1.4148 g
Fatty acids, total saturated 16:0	5.6955 g
Sucrose	308.1787 g
Choline, total	11.694 mg
Sugars, total	311.0743 g
Serine	1.655 g
Fatty acids, total saturated 18:0	2.4639 g
Vitamin B-6	0.9128 mg
Selenium, Se	26.378 g
Ash	7.4866 g
Fatty acids, total saturated 18:1 undifferentiated	22.1653 g
Pantothenic acid	2.272 mg
Phenylalanine	1.6337 g
Copper, Cu	2.2131 mg
Betaine	0.11 mg
Thiamin	1.7576 mg
Methionine	0.9331 g
Iron, Fe	4.463 mg
Carbohydrate, by difference	470.4832 g
Phosphorus, P	1061.686 mg
Folate, total	125.02 g
Alanine	1.6418 g
Valine	1.7438 g
Fatty acids, total saturated 18:2 undifferentiated	25.2793 g
Glycine	1.8859 g
Glucose (dextrose)	1.485 g
Fatty acids, total saturated 14:0	0.1566 g
Zinc, Zn	6.8864 mg
Isoleucine	1.3047 g
Fatty acids, total polyunsaturated	25.8456 g
Leucine	2.4078 g
Vitamin A, IU	80.4 IU
Folate, DFE	125.02 g
Tryptophan	0.5818 g
Tyrosine	1.3913 g
Fatty acids, total saturated	8.6763 g
Histidine	0.8642 g
Fatty acids, total monounsaturated	22.4508 g
Threonine	1.2186 g
Folate, food	125.02 g
Vitamin E (alpha-tocopherol)	0.1738 mg
Magnesium, Mg	180.492 mg
Lysine	1.0123 g
Potassium, K	768.514 mg
Cystine	0.6011 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 teaspoon	18.354	4.5908	0
Butter	0.5 cup	684	31.428	57.6
Brown sugar	0.5 cup	418	107.899	0
Cinnamon	1 teaspoon	0	0	0
flour	1 cup	578.28	126.6054	2.2436
white sugar	1 cup	774	199.96	0
nut	0.5 cup	0	0	0
tart apple	4	0	0	0