English Tea Pastries

1. Preheat the oven to 375 degrees. Separate the crescent rolls into individual triangles. Cut each triangles in half lengthwise, making 16 long triangles.

2. spread about 1/2 t. of preserves over each triangle. Roll each triangle from the wide end to the point, and place on a cookie sheet that has been sprayed with nonstick cooking spray.

3. Brush with butter and sprinkle with chopped nuts. Bake for 15-17 minutes, or until golden. When cool, sprinkle with the confectioners' sugar and serve.

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Nutrient	Quantity
Total fats	20.8 g
Protein	2.6715 g
Carbohydrates	3.9285 g
Energy	205.724 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0544 g
Water	0.45 g
Aspartic acid	0.248 g
Calcium, Ca	63 mg
Fiber, total dietary	1.395 g
Niacin	0.8888 mg
Vitamin A, RAE	0.45 g
Arginine	0.3962 g
Riboflavin	0.0765 mg
Fatty acids, total saturated 20:1	0.0101 g
Glutamic acid	0.5958 g
Sodium, Na	11.1 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1032 g
Total lipid (fat)	20.8 g
Manganese, Mn	0.2186 mg
Proline	0.122 g
Fatty acids, total saturated 16:0	1.5278 g
Choline, total	0.0544 mg
Serine	0.1456 g
Fatty acids, total saturated 18:0	0.5341 g
Vitamin B-6	0.0223 mg
Ash	0.75 g
Fatty acids, total saturated 18:1 undifferentiated	12.123 g
Pantothenic acid	0.1041 mg
Phenylalanine	0.1416 g
Copper, Cu	0.2427 mg
Thiamin	0.1924 mg
Methionine	0.0882 g
Iron, Fe	0.3765 mg
Carbohydrate, by difference	3.9285 g
Phosphorus, P	112.8 mg
Folate, total	14.7 g
Alanine	0.1396 g
Valine	0.1492 g
Fatty acids, total saturated 18:2 undifferentiated	5.4645 g
Glycine	0.183 g
Fatty acids, total saturated 14:0	0.018 g
Zinc, Zn	0.696 mg
Isoleucine	0.1149 g
Fatty acids, total polyunsaturated	5.5223 g
Leucine	0.2046 g
Vitamin A, IU	10.05 IU
Folate, DFE	14.7 g
Tryptophan	0.0585 g
Phytosterols	36.176 mg
Tyrosine	0.1119 g
Vitamin K (phylloquinone)	0.952 g
Fatty acids, total saturated	2.1235 g
Histidine	0.0786 g
Fatty acids, total monounsaturated	12.2254 g
Threonine	0.1108 g
Folate, food	14.7 g
Vitamin E (alpha-tocopherol)	5.3312 mg
Magnesium, Mg	14.4 mg
Lysine	0.0857 g
Potassium, K	62.1 mg
Cystine	0.054 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	1 tablespoon	85.5	3.9285	7.2
Almond	1 tablespoon	120.224	0	13.6
confectioner ' sugar	1 tablespoon	0	0	0
crescent dinner	1 package	0	0	0
strawberry fruit preserve raspberry	3 tablespoons	0	0	0