Erdäpfelsalat

1. Do not cook the potatoes too long and cut into slices.

2. Add small onion pieces.

3. Mix a marinade by using vinegar, oil, salt and pepper and pour it over the salad.

4. Let it sit a little bit before serving.

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Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0	0	0	0
Oil	0	0	0	0
Potato	1	0	0	0
Vinegar	0	0	0	0
Pepper	0	0	0	0
red onion	1	0	0	0