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Ethiopian Berebere Seasoning
14 December 2020
admin
10000 Views
1. combine everything together and grind it up. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
4.027 g
Protein
4.7959 g
Carbohydrates
19.4162 g
Energy
100.4141 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.1284 g
Water
4.122 g
Aspartic acid
0.8575 g
Calcium, Ca
85.1256 mg
Lutein + zeaxanthin
5230.0977 g
Fiber, total dietary
11.0064 g
Fatty acids, total saturated 22:0
0.0147 g
Carotene, beta
7227.5691 g
Niacin
2.8504 mg
Vitamin A, RAE
680.5178 g
Fatty acids, total trans-polyenoic
0.0001 g
Arginine
0.3432 g
Riboflavin
0.3521 mg
Fatty acids, total trans-polyenoic 22:4
0.0002 g
Tocopherol, beta
0.0966 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.1269 g
Fatty acids, total saturated 20:1
0.0072 g
Glutamic acid
0.7549 g
Stigmasterol
0.005 mg
Sodium, Na
23.1332 mg
Fatty acids, total saturated 16:1 undifferentiated
0.027 g
Total lipid (fat)
4.027 g
Manganese, Mn
0.9659 mg
Fructose
1.8949 g
Proline
0.6781 g
Fatty acids, total saturated 16:0
0.4326 g
Fatty acids, total saturated 8:0
0.0001 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0067 g
Sucrose
0.3166 g
Choline, total
15.4803 mg
Fatty acids, total polyunsaturated 18:2 CLAs
0.0002 g
Fatty acids, total polyunsaturated 18:1 t
0.0006 g
Sugars, total
3.0439 g
Serine
0.1962 g
Fatty acids, total saturated 10:0
0.0003 g
Fatty acids, total saturated 18:0
0.1016 g
Fatty acids, total saturated 20:4 undifferentiated
0.0013 g
Vitamin B-6
0.6327 mg
Selenium, Se
2.3335 g
Ash
2.4055 g
Fatty acids, total saturated 18:1 undifferentiated
0.4692 g
Pantothenic acid
0.7168 mg
Phenylalanine
0.1971 g
Beta-sitosterol
0.0033 mg
Copper, Cu
0.2457 mg
Betaine
1.9729 mg
Thiamin
0.1141 mg
Methionine
0.0644 g
Iron, Fe
6.7677 mg
Carbohydrate, by difference
19.4162 g
Phosphorus, P
104.5119 mg
Folate, total
16.8079 g
Tocopherol, gamma
0.9811 mg
Alanine
0.2015 g
Valine
0.2344 g
Fatty acids, total saturated 18:2 undifferentiated
2.0439 g
Glycine
0.2481 g
Carotene, alpha
164.28 g
Glucose (dextrose)
0.7464 g
Fatty acids, total saturated 14:0
0.1741 g
Zinc, Zn
1.4424 mg
Isoleucine
0.1858 g
Tocopherol, delta
0.069 mg
Fatty acids, total saturated 12:0
0.0209 g
Fatty acids, total polyunsaturated
2.1739 g
Tocotrienol, gamma
0.0248 mg
Leucine
0.295 g
Fatty acids, total polyunsaturated 18:2 t not further defined
0.0001 g
Tocotrienol, alpha
1.0912 mg
Vitamin A, IU
13608.7872 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0005 g
Folate, DFE
16.8079 g
Tryptophan
0.0285 g
Vitamin C, total ascorbic acid
1.449 mg
Phytosterols
54.6042 mg
Fatty acids, total polyunsaturated 16:1 c
0.0001 g
Galactose
0.0614 g
Fatty acids, total polyunsaturated 18:1 c
0.4492 g
Fatty acids, total saturated 20:0
0.0144 g
Tyrosine
0.1232 g
Vitamin K (phylloquinone)
23.162 g
Fatty acids, total saturated
0.7895 g
Histidine
0.0863 g
Fatty acids, total monounsaturated
0.5049 g
Threonine
0.1568 g
Folate, food
16.8079 g
Fatty acids, total polyunsaturated 17:0
0.0001 g
Fatty acids, total polyunsaturated 24:0
0.0013 g
Cryptoxanthin, beta
1708.3061 g
Vitamin E (alpha-tocopherol)
8.0661 mg
Fatty acids, total trans
0.0007 g
Fatty acids, total trans-monoenoic
0.0006 g
Magnesium, Mg
59.8888 mg
Lysine
0.2363 g
Potassium, K
689.1123 mg
Cystine
0.0729 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
1 tablespoon
0
0
0
Garlic
0.25 teaspoon
1.043
0.2314
0.0035
Cinnamon
0 teaspoon
0
0
0
Onion powder
1 teaspoon
8.184
1.8989
0.025
Paprika
0.25 cup
77.832
14.9012
3.5576
Nutmeg
0.25 teaspoon
2.8875
0.2711
0.1997
Cardamom
0.5 teaspoon
3.11
0.6847
0.067
fenugreek seed
0.5 teaspoon
5.9755
1.0795
0.1186
Coriander
0.5 teaspoon
0.0383
0.0061
0.0009
Clove
0 teaspoon
0.7192
0.172
0.0341
chili flake
0.5 cup
0
0
0
allspice
0 teaspoon
0.6246
0.1713
0.0206
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