1. In small bowl, place zest and juice from fruit and set aside. 2. Using a mortar, blend garlic, cilantro leaves, salt, pepper and oregano. 3. Over medium heat, heat olive oil until hot, but not smoking. 4. Carefully pour oil over spice-and-herb paste and blend. 5. Let cool 15 minutes, then add juice and zest. ---------------------------------------------------------------------------
Nutrition
Ingredients
