1. Preheat oven to 350°F Spray shallow baking dish (I use a 3 qt glass dish) with non-stick spray. 2. Brown ground beef, drain. Add taco seasoning according to packet directions. Set aside. 3. Spread small amount (about a tbsp) of refried beans on each tortilla; add tbsp seasoned beef; sprinkle with cheese. Roll up and place seam side down in greased baking dish. Pour enchilada sauce over rolled up tortillas. Top with additional cheese. 4. Bake, uncovered, in 350°F oven for 20-35 minutes; till cheese is melted and sauce is bubbly. Serve with sour cream and guacamole. Enjoy! ---------------------------------------------------------------------------
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