1. combine cream cheese, chocolate syrup, vanilla, half of the cool whip, and 1/4 cup of curled chocolate in a mixer on medium speed until smooth. 2. Spoon into pie crust and smooth with a spatula or rubber scraper. 3. chill in refrigerator for 1-2 hours. 4. pour pie filling on top and garnish with chocolate curls. 5. return to refrigerator until ready to serve. ---------------------------------------------------------------------------
Nutrition
Ingredients
