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Extra Special Tuna Sandwiches
29 September 2022
admin
10000 Views
1. Mix all ingredients together and place on cut buns. 2. Place face side up in oven until the tops are toasted. 3. Serve right away. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
49.01 g
Protein
13.5 g
Carbohydrates
12.788 g
Energy
551.8 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0488 g
Water
160.452 g
Aspartic acid
1.3472 g
Calcium, Ca
67.8 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.018 g
Lutein + zeaxanthin
503.8 g
Fiber, total dietary
0.46 g
Fatty acids, total trans-polyenoic 20:3 n-6
0.022 g
Fatty acids, total saturated 22:0
0.004 g
Carotene, beta
0.2 g
Niacin
0.0982 mg
Vitamin A, RAE
160 g
Fatty acids, total trans-polyenoic
0.012 g
Arginine
0.8408 g
Riboflavin
0.4624 mg
Fatty acids, total trans-polyenoic 22:4
0.013 g
Tocopherol, beta
0.01 mg
Fatty acids, total polyunsaturated 15:0
0.008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.036 g
Fatty acids, total saturated 20:1
0.027 g
Glutamic acid
1.7246 g
Sodium, Na
902.4 mg
Fatty acids, total saturated 16:1 undifferentiated
0.201 g
Total lipid (fat)
49.01 g
Manganese, Mn
0.0538 mg
Fructose
0.258 g
Proline
0.5144 g
Fatty acids, total saturated 16:0
2.2378 g
Fatty acids, total polyunsaturated 16:1 t
0.003 g
Fatty acids, total saturated 8:0
0.004 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
1.531 g
Sucrose
0.198 g
Choline, total
295.02 mg
Fatty acids, total polyunsaturated 18:2 CLAs
0.012 g
Fatty acids, total polyunsaturated 18:1 t
0.023 g
Sugars, total
6.258 g
Serine
0.9752 g
Fatty acids, total saturated 10:0
0.006 g
Fatty acids, total saturated 18:0
0.8118 g
Fatty acids, total saturated 20:4 undifferentiated
0.188 g
Vitamin B-6
0.194 mg
Selenium, Se
30.8 g
Ash
3.65 g
Vitamin D
82 IU
Fatty acids, total saturated 18:1 undifferentiated
3.4136 g
Pantothenic acid
1.5576 mg
Phenylalanine
0.685 g
Copper, Cu
0.0798 mg
Betaine
0.32 mg
Thiamin
0.0492 mg
Retinol
160 g
Methionine
0.3804 g
Iron, Fe
2.032 mg
Carbohydrate, by difference
12.788 g
Phosphorus, P
273.4 mg
Folate, total
50.8 g
Dihydrophylloquinone
0.1 g
Tocopherol, gamma
0.5 mg
Fatty acids, total saturated 4:0
0.004 g
Alanine
0.7392 g
Cholesterol
414 mg
Valine
0.8622 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.023 g
Fatty acids, total saturated 18:2 undifferentiated
1.5576 g
Glycine
0.437 g
Glucose (dextrose)
0.764 g
Fatty acids, total saturated 14:0
0.0338 g
Zinc, Zn
1.324 mg
Isoleucine
0.6738 g
Tocopherol, delta
0.06 mg
Fatty acids, total polyunsaturated
1.9144 g
Fatty acids, total saturated 14:1
0.007 g
Tocotrienol, gamma
0.01 mg
Fatty acids, total polyunsaturated 17:1
0.012 g
Leucine
1.091 g
Fatty acids, total polyunsaturated 18:2 t not further defined
0.012 g
Tocotrienol, alpha
0.068 mg
Vitamin A, IU
762.4 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.007 g
Folate, DFE
50.8 g
Tryptophan
0.1698 g
Vitamin C, total ascorbic acid
1.84 mg
Phytosterols
3 mg
Fatty acids, total polyunsaturated 16:1 c
0.198 g
Fatty acids, total polyunsaturated 18:1 c
3.388 g
Fatty acids, total saturated 20:0
0.003 g
Tyrosine
0.5018 g
Vitamin B-12
0.89 g
Vitamin K (phylloquinone)
186.5 g
Fatty acids, total saturated
9.1344 g
Histidine
0.3118 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.012 g
Fatty acids, total monounsaturated
3.6606 g
Threonine
0.5602 g
Folate, food
50.8 g
Fatty acids, total polyunsaturated 17:0
0.022 g
Vitamin D (D2 + D3)
2 g
Fatty acids, total trans-polyenoic 20:3 n-3
0.001 g
Cryptoxanthin, beta
9 g
Vitamin D3 (cholecalciferol)
2 g
Vitamin E (alpha-tocopherol)
1.054 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.058 g
Fatty acids, total trans
0.038 g
Fatty acids, total trans-monoenoic
0.026 g
Magnesium, Mg
14 mg
Lysine
0.9198 g
Potassium, K
229.6 mg
Cystine
0.2728 g
Fluoride, F
1.32 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Onion
2 tablespoons
8
1.868
0.02
Cheddar cheese
1 cup
0
0
0
Tuna
1 can
0
0
0
Egg
2
143
0.72
9.51
Hot dog bun
4
0
0
0
salad dressing
0.5
400.8
10.2
39.48
green relish
2 tablespoons
0
0
0
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