Fabulous Faux Bailey'S Irish Cream

1. Blend all ingredients together and chill.

2. Serve over ice, or in coffee.

3. Refrigerate leftovers (in the unlikely event that there will be any--).

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Nutrient	Quantity
Total fats	126.8753 g
Protein	35.8539 g
Carbohydrates	47.9618 g
Energy	1434.3072 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1736 g
Water	444.1297 g
Aspartic acid	3.5894 g
Calcium, Ca	214.8832 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0408 g
Lutein + zeaxanthin	1007.125 g
Fiber, total dietary	8.891 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0674 g
Fatty acids, total saturated 22:0	0.017 g
Carotene, beta	43.2 g
Niacin	3.0616 mg
Vitamin A, RAE	566.6 g
Fatty acids, total trans-polyenoic	0.1656 g
Arginine	3.0325 g
Riboflavin	1.0496 mg
Fatty acids, total trans-polyenoic 22:4	0.032 g
Tocopherol, beta	0.02 mg
Fatty acids, total polyunsaturated 15:0	0.2278 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.1452 g
Fatty acids, total saturated 20:1	0.093 g
Glutamic acid	5.5747 g
Sodium, Na	381.551 mg
Theobromine	71.25 mg
Fatty acids, total saturated 16:1 undifferentiated	0.7956 g
Total lipid (fat)	126.8753 g
Manganese, Mn	3.5086 mg
Proline	1.547 g
Fatty acids, total saturated 16:0	17.4045 g
Fatty acids, total polyunsaturated 16:1 t	0.0714 g
Fatty acids, total saturated 8:0	6.2474 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	3.5864 g
Choline, total	628.7522 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.1368 g
Fatty acids, total polyunsaturated 18:1 t	0.5806 g
Sugars, total	33.6601 g
Caffeine	2.25 mg
Serine	2.423 g
Fatty acids, total saturated 10:0	5.3298 g
Fatty acids, total saturated 18:0	8.3055 g
Fatty acids, total saturated 20:4 undifferentiated	0.4108 g
Vitamin B-6	0.4831 mg
Selenium, Se	86.0338 g
Ash	5.2908 g
Vitamin D	201.8 IU
Fatty acids, total saturated 18:1 undifferentiated	15.359 g
Pantothenic acid	4.0279 mg
Phenylalanine	1.8554 g
Fatty acids, total polyunsaturated 22:1 c	0.0018 g
Copper, Cu	1.3027 mg
Betaine	0.6 mg
Thiamin	0.1895 mg
Retinol	563 g
Methionine	0.9543 g
Iron, Fe	10.2572 mg
Carbohydrate, by difference	47.9618 g
Phosphorus, P	839.2471 mg
Folate, total	154.7212 g
Dihydrophylloquinone	0.2 g
Tocopherol, gamma	1.144 mg
Fatty acids, total saturated 4:0	0.4472 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0054 g
Fatty acids, total saturated 22:1 undifferentiated	0.0018 g
Alanine	1.9456 g
Cholesterol	811.8 mg
Valine	2.3181 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0706 g
Fatty acids, total saturated 18:2 undifferentiated	4.8346 g
Glycine	1.2922 g
Glucose (dextrose)	0.74 g
Fatty acids, total saturated 14:0	17.0911 g
Zinc, Zn	5.4132 mg
Isoleucine	1.7534 g
Tocopherol, delta	0.12 mg
Fatty acids, total saturated 12:0	38.6846 g
Fatty acids, total polyunsaturated	5.7131 g
Fatty acids, total saturated 14:1	0.2204 g
Tocotrienol, gamma	0.02 mg
Fatty acids, total polyunsaturated 17:1	0.063 g
Leucine	2.9241 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.1632 g
Tocotrienol, alpha	0.174 mg
Fatty acids, total trans-polyenoic 18:3i	0.0024 g
Vitamin A, IU	1962 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.026 g
Folate, DFE	154.7212 g
Tryptophan	0.4708 g
Vitamin C, total ascorbic acid	10.51 mg
Phytosterols	3.5982 mg
Fatty acids, total polyunsaturated 16:1 c	0.7242 g
Fatty acids, total polyunsaturated 18:1 c	11.0228 g
Fatty acids, total saturated 20:0	0.0342 g
Fatty acids, total saturated 6:0	0.8548 g
Lactose	1.752 g
Tyrosine	1.3339 g
Vitamin B-12	1.876 g
Vitamin K (phylloquinone)	3.0673 g
Fatty acids, total saturated	96.3322 g
Alcohol, ethyl	1.4448 g
Histidine	0.8483 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0252 g
Fatty acids, total monounsaturated	16.5329 g
Threonine	1.4863 g
Folate, food	154.7212 g
Fatty acids, total polyunsaturated 17:0	0.17 g
Vitamin D (D2 + D3)	4.96 g
Fatty acids, total polyunsaturated 24:0	0.0054 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0032 g
Cryptoxanthin, beta	18 g
Vitamin D3 (cholecalciferol)	4.96 g
Vitamin E (alpha-tocopherol)	3.1992 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.116 g
Fatty acids, total trans	0.8176 g
Fatty acids, total trans-monoenoic	0.652 g
Magnesium, Mg	186.2124 mg
Lysine	2.2618 g
Potassium, K	1369.5428 mg
Cystine	0.7149 g
Fluoride, F	4 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	1 can	827.5862	19.934	85.7811
Egg	4	286	1.44	19.02
heavy whipping cream	0.5 cup	204	1.644	21.648
Chocolate syrup	2 tablespoons	104.625	24.4125	0.4237
vanilla extract	1 teaspoon	12.096	0.5313	0.0025
coconut extract	1 teaspoon	0	0	0
whiskey	1 cup	0	0	0