Fair Scones

Fair Scones


1. Preheat an oven to 450 degrees F (230 degrees C).

2. Whisk flour, sugar, baking powder, and salt together in a large bowl. Cut shortening into flour mixture with a fork or pastry knife until crumbly texture. Add milk; mix until just combined.

3. Turn dough onto a floured surface; knead until completely mixed, about 1 minute. Divide into 2 equal pieces. Roll or pat each piece into a 3/4-inch round. Cut each round into 4 pieces. Arrange pieces on a baking sheet.

4. Bake in the preheated oven until golden brown, about 15 minutes.

---------------------------------------------------------------------------

Nutrition

Ingredients