Fast And Easy Stromboli

Fast And Easy Stromboli


1. Preheat oven to 375 and spray a cookie sheet with nonstick spray.

2. On a lightly floured surface, press pizza dough into a 9x12 rectangle.

3. Top with mozzarella, leaving a 1/2 to 1 inch border.

4. Top with proscuitto, pepperoni and diced roasted red peppers.

5. Roll up jelly-roll style, seal the edges and place seam-side down on the baking sheet.

6. Bake at 375 for about 25 minutes or until golden.

7. Serve with a side of warm marinara sauce for dipping.

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Nutrition

Ingredients