1. Heat butter in wok or deep pan, add onions, garlic, chillies, turmeric, and coriander. Stir fry 2 minutes. 2. Add chicken fry 1 min, add coconut milk, bring to boil. Lower heat and simmer 5 minutes. 3. Add tomato, apple and banana, and sultanas. Cook for 10 mins on low heat. Add lemon juice and garam masala stir well and serve over boiled rice. ---------------------------------------------------------------------------
Nutrition
Ingredients
