Fet-Ta (Yemeni Bread "Pudding")

Fet-Ta (Yemeni Bread "Pudding")


1. In a small saucepan, stir milk and sugar or honey together.

2. Heat milk-sugar mix on med-high heat until bubbles apear on the outer edge.

3. Stir in the ghee and tortilla pieces.

4. Mix often until milk is evaporated but the fet-ta is not dry.

5. Adjust taste by adding more sugar and/or semn if necessary.

6. Spoon feta in a bowl, make a well and add semn in the middle and honey if desired.

7. Enjoy!

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Nutrition

Ingredients