Fluffy Tea Biscuits

Fluffy Tea Biscuits


1. Put flour, baking powder and salt in a bowl.

2. cut in the margarine.

3. Pour in the 7 up all at once and stir with a fork until moist.

4. Knead 8--10 times.

5. Roll the biscuit dough 3/4 of a inch, rest a few minutes.

6. cut out biscuits and place on a cookie sheet.

7. brush top with butter bake at425 for 12 minutes.

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Nutrition

Ingredients