French Baked Salmon

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Nutrient	Quantity
Total fats	8525.8334 g
Protein	3.1458 g
Carbohydrates	10.7771 g
Energy	76941.7068 kCal
Fatty acids, total saturated 18:3 undifferentiated	90.2824 g
Water	78.7985 g
Aspartic acid	0.2747 g
Calcium, Ca	44.93 mg
Lutein + zeaxanthin	1237.15 g
Fiber, total dietary	2.457 g
Carotene, beta	632.95 g
Niacin	0.796 mg
Fatty acids, total saturated 18:4	237.9656 g
Vitamin A, RAE	52.79 g
Arginine	0.3917 g
Riboflavin	0.025 mg
Fatty acids, total saturated 20:1	328.2041 g
Glutamic acid	0.598 g
Sodium, Na	13.4 mg
Fatty acids, total saturated 16:1 undifferentiated	410.1888 g
Total lipid (fat)	8525.8334 g
Manganese, Mn	0.9964 mg
Proline	0.1194 g
Fatty acids, total saturated 16:0	838.6584 g
Fatty acids, total saturated 8:0	1.458 g
Choline, total	4.28 mg
Sugars, total	1.8741 g
Serine	0.1531 g
Fatty acids, total saturated 10:0	1.1586 g
Fatty acids, total saturated 18:0	362.1095 g
Fatty acids, total saturated 20:4 undifferentiated	57.4077 g
Vitamin B-6	0.1508 mg
Selenium, Se	0.5395 g
Ash	1.3 g
Fatty acids, total saturated 18:1 undifferentiated	1444.8415 g
Pantothenic acid	0.2409 mg
Phenylalanine	0.1349 g
Copper, Cu	0.2975 mg
Thiamin	0.0531 mg
Methionine	0.0488 g
Iron, Fe	2.4747 mg
Carbohydrate, by difference	10.7771 g
Phosphorus, P	94.865 mg
Folate, total	43.54 g
Fatty acids, total saturated 20:5 n-3 (EPA)	1107.5863 g
Fatty acids, total saturated 22:1 undifferentiated	287.1298 g
Alanine	0.1439 g
Cholesterol	41248.5117 mg
Valine	0.1569 g
Fatty acids, total saturated 18:2 undifferentiated	131.4891 g
Glycine	0.1339 g
Carotene, alpha	1.05 g
Fatty acids, total saturated 14:0	282.604 g
Zinc, Zn	0.6556 mg
Isoleucine	0.1083 g
Fatty acids, total saturated 12:0	9.231 g
Fatty acids, total polyunsaturated	3429.8001 g
Leucine	0.2041 g
Vitamin A, IU	1059.335 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	254.38 g
Folate, DFE	43.54 g
Tryptophan	0.0305 g
Vitamin C, total ascorbic acid	14.37 mg
Fatty acids, total saturated 6:0	0.1182 g
Tyrosine	0.0854 g
Vitamin K (phylloquinone)	47.9525 g
Fatty acids, total saturated	1708.5539 g
Histidine	0.0609 g
Fatty acids, total monounsaturated	2470.4491 g
Threonine	0.1072 g
Folate, food	43.54 g
Cryptoxanthin, beta	4.2 g
Vitamin E (alpha-tocopherol)	0.6204 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	1550.6038 g
Magnesium, Mg	32.62 mg
Lysine	0.1307 g
Potassium, K	315.42 mg
Cystine	0.0543 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Cream	0.25	198	3.99	20.808
Salmon	300	0	0	0
Potato	300	0	0	0
Mustard	3 tablespoons	2.835	0.4903	0.0441
leek	0.5	27.145	6.2968	0.1335