French Bread Spread

French Bread Spread


1. Combine butter and mayonnaise and stir until well combined; stir in the grated cheeses, chives, black olives, garlic salt and pepper.

2. Preheat broiler.

3. Spread one side of each slice of bread thickly with butter mixture; lay the slices spread side up on a cookie sheet and slide under the broiler until the edges are brown, watching carefully to as not to burn the bread.

4. Serve warm.

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Nutrition

Ingredients