French Fry Sauce (Utah-Style) Or Sauce For French Fries

1. Mix all ingredients well.

2. Refrigerate until use.

3. Use as a dipping sauce for French fries.

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Nutrient	Quantity
Total fats	6.912 g
Protein	0.512 g
Carbohydrates	39.68 g
Energy	215.04 kCal
Water	201.472 g
Calcium, Ca	15.36 mg
Fiber, total dietary	4.864 g
Sodium, Na	2017.28 mg
Total lipid (fat)	6.912 g
Sugars, total	26.368 g
Ash	4.864 g
Iron, Fe	0.3072 mg
Carbohydrate, by difference	39.68 g
Phosphorus, P	12.8 mg
Cholesterol	23.04 mg
Vitamin A, IU	176.64 IU
Fatty acids, total saturated	1.536 g
Potassium, K	125.44 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
ketchup	0.5 cup	0	0	0
miracle whip	1 cup	215.04	39.68	6.912