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Food Recipes
French Herb Blend
31 December 2021
admin
10000 Views
1. Combine all in jar. 2. Store in a cool, dry place. 3. Crumble into recipes when using. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
5.5476 g
Protein
10.8508 g
Carbohydrates
28.3721 g
Energy
166.489 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.5552 g
Water
50.8582 g
Aspartic acid
0.0843 g
Calcium, Ca
698.888 mg
Lutein + zeaxanthin
77.475 g
Fiber, total dietary
8.3092 g
Carotene, beta
959.197 g
Niacin
3.0058 mg
Vitamin A, RAE
158.657 g
Arginine
0.0554 g
Riboflavin
0.4503 mg
Fatty acids, total saturated 20:1
0.0328 g
Glutamic acid
0.1351 g
Sodium, Na
44.742 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0504 g
Total lipid (fat)
5.5476 g
Manganese, Mn
2.8575 mg
Proline
0.0474 g
Fatty acids, total saturated 16:0
0.505 g
Fatty acids, total saturated 8:0
0.0079 g
Choline, total
5.881 mg
Sugars, total
2.4683 g
Serine
0.0338 g
Fatty acids, total saturated 10:0
0.0112 g
Fatty acids, total saturated 18:0
0.128 g
Vitamin B-6
0.709 mg
Selenium, Se
6.6733 g
Ash
6.2711 g
Fatty acids, total saturated 18:1 undifferentiated
2.3311 g
Pantothenic acid
0.2106 mg
Phenylalanine
0.0285 g
Copper, Cu
0.4895 mg
Thiamin
0.1767 mg
Methionine
0.0115 g
Iron, Fe
18.928 mg
Carbohydrate, by difference
28.3721 g
Phosphorus, P
215.428 mg
Folate, total
115.058 g
Alanine
0.0392 g
Valine
0.0952 g
Fatty acids, total saturated 18:2 undifferentiated
0.897 g
Glycine
0.0509 g
Carotene, alpha
2.475 g
Fatty acids, total saturated 14:0
0.0341 g
Zinc, Zn
3.2086 mg
Isoleucine
0.0857 g
Fatty acids, total saturated 12:0
0.0126 g
Fatty acids, total polyunsaturated
1.4536 g
Leucine
0.0932 g
Vitamin A, IU
3169.143 IU
Folate, DFE
115.058 g
Tryptophan
0.0312 g
Vitamin C, total ascorbic acid
68.7884 mg
Phytosterols
22.31 mg
Tyrosine
0.0212 g
Vitamin K (phylloquinone)
31.905 g
Fatty acids, total saturated
0.7914 g
Histidine
0.0149 g
Fatty acids, total monounsaturated
2.4151 g
Threonine
0.0568 g
Folate, food
115.058 g
Cryptoxanthin, beta
26.1 g
Vitamin E (alpha-tocopherol)
0.2111 mg
Magnesium, Mg
168.252 mg
Lysine
0.0642 g
Potassium, K
1524.205 mg
Cystine
0.0036 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Orange
2 tablespoons
10.575
2.6438
0.027
Rosemary
2 tablespoons
4.454
0.7038
0.1992
tarragon
0.5 cup
42.48
7.2317
1.0426
chervil
0.5 cup
34.128
7.0704
0.5616
sage
2 tablespoons
0
0
0
thyme
0.5 cup
19.392
4.6944
0.3226
chive
5 tablespoons
4.5
0.6525
0.1095
celery seed
2 tablespoons
50.96
5.3755
3.2851
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