1. Put the washed lentils into the cold water. 2. Add carrot and chopped onion. 3. Bring it to boil, and then cook on a low heat, until the lentil is soft (about 2 hours). 4. During the cooking, after about 1 1/2 hour add parsley, celery and garlic. 5. Now, drain the vegetables and puree them together in a food processor. 6. Blend until smooth, add salt, pepper, and butter, mix it well. 7. Serve it immediately. ---------------------------------------------------------------------------
Nutrition
Ingredients
