1. Preheat charcoal or gas grill. 2. In a small bowl, combine turkey and onion soup mix. 3. Shape into four patties. 4. Grill patties about 5 minutes per side or until cooked through and internal temperature reaches 170*. 5. Meanwhile, heat oil in a medium nonstick skillet over medium-high heat. Cook onions until softened, about 5 minutes. 6. Before removing patties from grill, top with onions and a slice of Swiss cheese. 7. Allow to melt slightly. 8. Add lettuce. 9. Assemble as desired. ---------------------------------------------------------------------------
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Ingredients
