French Rice

French Rice


1. Place rice in a 9x13-inch casserole dish.

2. Mix French onion soup and consomme; pour over rice.

3. Cut butter in pats and place in dish.

4. Bake 1 hour at 350 degrees.

5. Check it at 40 minutes.

6. I added cheese on the top when I made this dish. Yummy!

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Nutrition

Ingredients