French Toast Muffins

French Toast Muffins


1. Place eggs and vanilla in a medium bowl and beat together. Add cinnamon and nutmeg and mix until well incorporated.

2. Melt butter in a skillet over low heat.

3. Dip the muffin slices into the egg mixture and fry until golden brown.

4. Serve with optional whip cream and syrup.

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Nutrition

Ingredients