1. Combine and whisk together the first 6 ingredients. 2. Place bread in a single layer in a large flat dish. 3. Pour milk mixture over bread, turn once, cover and refrigerate overnight. To cook, preheat oven to 400*. 4. Pour melted butter in jelly roll pan, evenly. 5. Arrange soaked bread slices in a single layer in the pan. 6. Sprinkle with walnuts. 7. Bake until golden, 15-20 minutes. 8. Garnish with orange zest & blueberries. 9. Top with orange butter.(See recipe for Orange Butter). 10. Serve with maple syrup or orange marmalade. 11. Time does not include overnight refrigeration. 12. * I use Splenda instead of sugar and non-fat soy milk in place of the milk. ---------------------------------------------------------------------------
Nutrition
Ingredients