Fresh Chinese Cabbage Salad

1. Combine all the ingredients in a large bowl. Toss well. That's it!

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Nutrient	Quantity
Total fats	110.4614 g
Protein	19.9087 g
Carbohydrates	40.258 g
Energy	1193.049 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3943 g
Water	258.6722 g
Aspartic acid	1.8375 g
Calcium, Ca	142.439 mg
Lutein + zeaxanthin	130.426 g
Fiber, total dietary	9.6395 g
Carotene, beta	377.714 g
Niacin	8.1595 mg
Vitamin A, RAE	33.689 g
Arginine	0.9018 g
Riboflavin	0.3369 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0569 g
Fatty acids, total saturated 20:1	0.218 g
Glutamic acid	4.2017 g
Stigmasterol	0.24 mg
Sodium, Na	8073.736 mg
Fatty acids, total saturated 16:1 undifferentiated	0.231 g
Total lipid (fat)	110.4614 g
Manganese, Mn	8.8047 mg
Fructose	2.7086 g
Proline	1.3799 g
Fatty acids, total saturated 16:0	9.9272 g
Fatty acids, total saturated 8:0	0.007 g
Sucrose	0.9062 g
Choline, total	80.2903 mg
Sugars, total	9.5069 g
Serine	0.8397 g
Fatty acids, total saturated 10:0	0.327 g
Fatty acids, total saturated 18:0	5.3094 g
Vitamin B-6	0.6566 mg
Selenium, Se	13.8355 g
Ash	28.0236 g
Fatty acids, total saturated 18:1 undifferentiated	43.0277 g
Pantothenic acid	1.0698 mg
Phenylalanine	0.913 g
Beta-sitosterol	0.16 mg
Copper, Cu	0.4521 mg
Betaine	1.7573 mg
Thiamin	0.1986 mg
Methionine	0.2779 g
Iron, Fe	8.9435 mg
Carbohydrate, by difference	40.258 g
Phosphorus, P	283.226 mg
Folate, total	88.227 g
Dihydrophylloquinone	0.4992 g
Tocopherol, gamma	1.0787 mg
Fatty acids, total saturated 22:1 undifferentiated	0.0077 g
Lycopene	1.38 g
Alanine	0.9251 g
Valine	0.932 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0105 g
Fatty acids, total saturated 18:2 undifferentiated	45.2966 g
Glycine	0.8069 g
Carotene, alpha	33.078 g
Glucose (dextrose)	3.3327 g
Fatty acids, total saturated 14:0	0.0145 g
Zinc, Zn	1.7946 mg
Isoleucine	0.8354 g
Maltose	0.0089 g
Fatty acids, total saturated 12:0	0.0205 g
Fatty acids, total polyunsaturated	45.8104 g
Fatty acids, total saturated 14:1	0.0078 g
Fatty acids, total polyunsaturated 17:1	0.0033 g
Leucine	1.2916 g
Tocotrienol, alpha	0.1262 mg
Vitamin A, IU	672.643 IU
Folate, DFE	88.227 g
Tryptophan	0.3172 g
Vitamin C, total ascorbic acid	40.7996 mg
Phytosterols	988.652 mg
Galactose	0.0499 g
Fatty acids, total polyunsaturated 18:1 c	0.1189 g
Fatty acids, total saturated 6:0	0.0064 g
Tyrosine	0.6044 g
Vitamin K (phylloquinone)	119.0457 g
Fatty acids, total saturated	16.1954 g
Histidine	0.3928 g
Fatty acids, total monounsaturated	43.4956 g
Threonine	0.711 g
Folate, food	88.227 g
Cryptoxanthin, beta	17.885 g
Vitamin E (alpha-tocopherol)	1.9473 mg
Magnesium, Mg	134.671 mg
Lysine	1.1899 g
Potassium, K	981.321 mg
Cystine	0.1972 g
Fluoride, F	4.1298 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Ginger	4 tablespoons	69.68	14.897	0.8819
Cabbage	1	22.25	5.162	0.089
Honey	2 tablespoons	0	0	0
black pepper	1 tablespoon	17.319	4.4126	0.2249
sesame oil	0.5 cup	963.56	0	109
cilantro	0.5 cup	1.84	0.2936	0.0416
rice wine vinegar	1.5 1/2	0	0	0
red onion	0.5 cup	32	7.472	0.08
tamari	0.5 cup	86.4	8.0208	0.144