Fresh Cucumber Sesame Pickle

Fresh Cucumber Sesame Pickle


1. Peel cucumber and cut in half. Cut halves into quarters lengthwise. Cut each quarter into strip and cut strips finely.

2. Wash and slice onions finely.

3. Chop mint leaves.

4. Crush garlic, peel and chop finely.

5. Mix cucumber, onion, mint, ginger and garlic together with salt, lemon juice, sugar, sesame seeds and oils.

6. Serve with cold meats, fish, or as a topping for crackers or with bread and cheese.

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Nutrition

Ingredients