1. We put some olive oil in pan and heat it in medium to high temperature. We add the chicken pieces and cook for 3-4 minutes, on both sides. We add the onion and we cook for 2-3 minutes. We put the garlic and we continue to cook for another 1-2 minutes. 2. We pour the tomatoes and the paste, we reduce the heat to medium, we add the cinnamon and the allspice. 3. We stir. We add water and we put the green beans. We stir carefully and we cook for 1h. By the end we add the parsley. We stir. Enjoy! 4. Τip: 5. The best side dish for this recipe is freshly baked bread and feta cheese. 6. If you use frozen green beans, do not to add them along with the tomatoes! It takes less time to boil, so add them about 10 mins after the tomato sauce has started boiling. ---------------------------------------------------------------------------
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