Fresh Herb Mayonnaise

1. Stir all ingredients together.

2. Top a simple salad, perhaps with boiled new potatoes, sliced green onions, or dollop on grilled chicken and pasta. Add to deviled eggs, or use as a dip for fresh vegetables.

3. Enjoy!

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Nutrient	Quantity
Total fats	186.8088 g
Protein	3.5469 g
Carbohydrates	6.5211 g
Energy	1708.2655 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.5093 g
Water	282.5219 g
Aspartic acid	0.0788 g
Calcium, Ca	168.6645 mg
Lutein + zeaxanthin	773.871 g
Fiber, total dietary	3.1108 g
Fatty acids, total saturated 22:0	0.3202 g
Carotene, beta	793.497 g
Niacin	0.5334 mg
Vitamin A, RAE	91.94 g
Arginine	0.1235 g
Riboflavin	0.0508 mg
Fatty acids, total polyunsaturated 15:0	0.0232 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0186 g
Fatty acids, total saturated 20:1	0.58 g
Glutamic acid	0.096 g
Sodium, Na	3718.612 mg
Fatty acids, total saturated 16:1 undifferentiated	2.157 g
Total lipid (fat)	186.8088 g
Manganese, Mn	0.3682 mg
Fructose	0.0344 g
Proline	0.0834 g
Fatty acids, total saturated 16:0	20.385 g
Sucrose	0.0273 g
Choline, total	44.3159 mg
Sugars, total	0.3062 g
Serine	0.0312 g
Fatty acids, total saturated 10:0	0.0001 g
Fatty acids, total saturated 18:0	3.7049 g
Vitamin B-6	0.0763 mg
Selenium, Se	11.6751 g
Ash	10.4517 g
Fatty acids, total saturated 18:1 undifferentiated	135.0109 g
Pantothenic acid	0.352 mg
Phenylalanine	0.0784 g
Copper, Cu	0.1896 mg
Betaine	0.3046 mg
Thiamin	0.0821 mg
Retinol	23.2 g
Methionine	0.0196 g
Iron, Fe	2.833 mg
Carbohydrate, by difference	6.5211 g
Phosphorus, P	101.694 mg
Folate, total	27.424 g
Tocopherol, gamma	0.7771 mg
Alanine	0.0422 g
Cholesterol	153.12 mg
Valine	0.1167 g
Fatty acids, total saturated 18:2 undifferentiated	17.2285 g
Glycine	0.0394 g
Carotene, alpha	0.6 g
Glucose (dextrose)	0.0575 g
Fatty acids, total saturated 14:0	0.0776 g
Zinc, Zn	0.8851 mg
Isoleucine	0.0839 g
Tocopherol, delta	0.0276 mg
Fatty acids, total saturated 12:0	0.0081 g
Fatty acids, total polyunsaturated	18.7313 g
Leucine	0.1167 g
Vitamin A, IU	1420.5195 IU
Folate, DFE	27.424 g
Tryptophan	0.0127 g
Vitamin C, total ascorbic acid	15.526 mg
Phytosterols	15.194 mg
Galactose	0.0117 g
Fatty acids, total polyunsaturated 18:1 c	0.0214 g
Fatty acids, total saturated 20:0	0.3016 g
Tyrosine	0.0228 g
Vitamin B-12	0.5568 g
Vitamin K (phylloquinone)	416.2132 g
Fatty acids, total saturated	25.0314 g
Histidine	0.0348 g
Fatty acids, total monounsaturated	137.7479 g
Threonine	0.0675 g
Folate, food	27.424 g
Fatty acids, total polyunsaturated 17:0	0.0928 g
Fatty acids, total polyunsaturated 24:0	0.1114 g
Cryptoxanthin, beta	15.349 g
Vitamin E (alpha-tocopherol)	10.8002 mg
Magnesium, Mg	42.292 mg
Lysine	0.11 g
Potassium, K	327.5975 mg
Cystine	0.0051 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Mayonnaise	2 cups	1675.04	0	185.6
Parsley	2 tablespoons	2.736	0.4811	0.06
Oregano	1 tablespoon	7.95	2.0676	0.1284
Basil	1 tablespoon	0.6095	0.0702	0.017
dill	1 tablespoon	20.13	3.6412	0.9596
chive	2 tablespoons	1.8	0.261	0.0438