Fresh Homemade Salsa

1. Place all ingredients in a food processor on low to keep the chunks.

2. Serve with corn tortillas and voila!

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Nutrient	Quantity
Total fats	0.5582 g
Protein	2.9605 g
Carbohydrates	26.9825 g
Energy	114.3303 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0139 g
Water	301.327 g
Aspartic acid	0.3916 g
Calcium, Ca	44.6353 mg
Lutein + zeaxanthin	326.3988 g
Fiber, total dietary	4.2587 g
Fatty acids, total saturated 22:0	0.0002 g
Carotene, beta	1039.9072 g
Niacin	1.5132 mg
Vitamin A, RAE	97.1631 g
Arginine	0.1324 g
Riboflavin	0.0702 mg
Tocopherol, beta	0.0319 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0028 g
Glutamic acid	1.1793 g
Sodium, Na	15.1167 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0027 g
Total lipid (fat)	0.5582 g
Manganese, Mn	0.3703 mg
Fructose	4.3326 g
Proline	0.0476 g
Fatty acids, total saturated 16:0	0.076 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0035 g
Sucrose	9.9901 g
Choline, total	21.0403 mg
Sugars, total	18.88 g
Serine	0.0802 g
Fatty acids, total saturated 10:0	0.0001 g
Fatty acids, total saturated 18:0	0.022 g
Vitamin B-6	0.304 mg
Selenium, Se	0.4376 g
Ash	1.4892 g
Fatty acids, total saturated 18:1 undifferentiated	0.0799 g
Pantothenic acid	0.3335 mg
Phenylalanine	0.082 g
Copper, Cu	0.1705 mg
Betaine	0.3336 mg
Thiamin	0.1256 mg
Methionine	0.0153 g
Iron, Fe	0.8328 mg
Carbohydrate, by difference	26.9825 g
Phosphorus, P	80.4852 mg
Folate, total	51.7395 g
Tocopherol, gamma	0.2709 mg
Fatty acids, total saturated 4:0	0.0002 g
Lycopene	5747.7811 g
Alanine	0.0807 g
Valine	0.0587 g
Fatty acids, total saturated 18:2 undifferentiated	0.1949 g
Glycine	0.0641 g
Carotene, alpha	229.391 g
Glucose (dextrose)	4.5424 g
Fatty acids, total saturated 14:0	0.0036 g
Zinc, Zn	0.5386 mg
Isoleucine	0.0517 g
Tocopherol, delta	0.0006 mg
Fatty acids, total saturated 12:0	0.0002 g
Fatty acids, total polyunsaturated	0.2088 g
Leucine	0.0782 g
Tocotrienol, alpha	0.063 mg
Vitamin A, IU	1930.6246 IU
Folate, DFE	51.7395 g
Tryptophan	0.0249 g
Vitamin C, total ascorbic acid	47.7329 mg
Phytosterols	27.6372 mg
Fatty acids, total polyunsaturated 16:1 c	0.0002 g
Fatty acids, total polyunsaturated 18:1 c	0.0014 g
Fatty acids, total saturated 20:0	0.0002 g
Tyrosine	0.0428 g
Vitamin K (phylloquinone)	19.0991 g
Fatty acids, total saturated	0.1025 g
Histidine	0.0428 g
Fatty acids, total monounsaturated	0.0825 g
Threonine	0.0774 g
Folate, food	51.7395 g
Fatty acids, total polyunsaturated 17:0	0.0001 g
Cryptoxanthin, beta	5.9062 g
Vitamin E (alpha-tocopherol)	1.457 mg
Magnesium, Mg	34.8105 mg
Lysine	0.0939 g
Potassium, K	680.5445 mg
Cystine	0.0236 g
Fluoride, F	6.0179 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	2 teaspoons	36.708	9.1816	0
Salt	0	0	0	0
Onion	0.5	32	7.472	0.08
Tomato	1 can	40.2099	8.6898	0.4468
Vinegar	1 dash	0	0	0
Pepper	0	0	0	0
cilantro	1 bunch	0	0	0
Garlic Clove	2	0	0	0
lime juice	1 tablespoon	3.7812	1.2735	0.0106
jalapeño	1	1.6312	0.3656	0.0208
chipotle powder garlic	1 tablespoon	0	0	0