Fresh Serrano Chile Salsa

1. In a bowl, mix the serranos, onion, and lime juice; let marinate about 10 minutes.

2. Add the remaining ingredients and mix well.

3. Refrigerate; serve cold.

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Nutrient	Quantity
Total fats	0.097 g
Protein	0.843 g
Carbohydrates	7.4216 g
Energy	28.9525 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0046 g
Water	68.5538 g
Aspartic acid	0.0856 g
Calcium, Ca	21.545 mg
Lutein + zeaxanthin	36.68 g
Fiber, total dietary	0.976 g
Carotene, beta	166.825 g
Niacin	0.155 mg
Vitamin A, RAE	14.085 g
Arginine	0.0651 g
Riboflavin	0.0251 mg
Glutamic acid	0.1477 g
Stigmasterol	0.12 mg
Sodium, Na	4.555 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0007 g
Total lipid (fat)	0.097 g
Manganese, Mn	0.1242 mg
Fructose	0.7005 g
Proline	0.0169 g
Fatty acids, total saturated 16:0	0.0191 g
Sucrose	0.5412 g
Choline, total	5.1907 mg
Sugars, total	2.272 g
Serine	0.0247 g
Fatty acids, total saturated 10:0	0.0001 g
Fatty acids, total saturated 18:0	0.0016 g
Vitamin B-6	0.1025 mg
Selenium, Se	0.6922 g
Ash	0.3376 g
Fatty acids, total saturated 18:1 undifferentiated	0.0185 g
Pantothenic acid	0.1271 mg
Phenylalanine	0.0188 g
Beta-sitosterol	0.08 mg
Copper, Cu	0.0418 mg
Betaine	0.1005 mg
Thiamin	0.0347 mg
Methionine	0.0037 g
Iron, Fe	0.233 mg
Carbohydrate, by difference	7.4216 g
Phosphorus, P	22.345 mg
Folate, total	13.195 g
Alanine	0.0197 g
Valine	0.0204 g
Fatty acids, total saturated 18:2 undifferentiated	0.0182 g
Glycine	0.0193 g
Carotene, alpha	1.44 g
Glucose (dextrose)	0.9695 g
Fatty acids, total saturated 14:0	0.0016 g
Zinc, Zn	0.147 mg
Isoleucine	0.0127 g
Fatty acids, total polyunsaturated	0.0229 g
Leucine	0.024 g
Tocotrienol, alpha	0.0311 mg
Vitamin A, IU	286.115 IU
Folate, DFE	13.195 g
Tryptophan	0.0082 g
Vitamin C, total ascorbic acid	14.051 mg
Phytosterols	6.2 mg
Tyrosine	0.0086 g
Vitamin K (phylloquinone)	12.7925 g
Fatty acids, total saturated	0.0225 g
Histidine	0.0096 g
Fatty acids, total monounsaturated	0.0189 g
Threonine	0.0137 g
Folate, food	13.195 g
Cryptoxanthin, beta	8.08 g
Vitamin E (alpha-tocopherol)	0.177 mg
Magnesium, Mg	8.21 mg
Lysine	0.0286 g
Potassium, K	126.6625 mg
Cystine	0.0042 g
Fluoride, F	0.44 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.25 teaspoon	0	0	0
cilantro	0.25 cup	0.92	0.1468	0.0208
Garlic Clove	1	4.47	0.9918	0.015
lime juice	2 tablespoons	7.5625	2.547	0.0212
rom tomato	2	0	0	0
white onion	0.25 cup	16	3.736	0.04
serrano chili	0.5 cup	0	0	0